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Zun Pin Sirloin (Xiang Nantian Hong Store)

Western cuisine · ⭐ 4.8

1–2/F, No. 437 Xiangshan South Road (beside Wazi Jiao Bus Station)

Dishes

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  Häagen-Dazs Ice Cream

  Häagen-Dazs ice cream is a brand originating from the United States. It uses high-quality fresh cream, sugar, and other basic ingredients, carefully crafted through precise processes to achieve a delicate texture and smooth consistency. Each flavor features a unique recipe, offering rich and layered taste experiences.
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  Mashed Potatoes

  Mashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
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  Cream Bread

  A cream bread made from flour, yeast, sugar, milk, and butter. The dough is fermented, shaped, and baked until golden brown with a soft interior. After baking, it's topped with cream or filled with cream for added flavor.
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  Signature Filet Mignon

  Premium beef tenderloin served with a choice of black pepper or red wine sauce, perfectly seared and tender.
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  招牌菲力牛排

  Signature filet mignon made from tender beef tenderloin, marinated and pan-seared. Crispy exterior with juicy, tender interior, seasoned simply with salt, black pepper, and olive oil—no complex ingredients added.
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  French Snail Bake

  Escargot is a classic French dish. The main ingredient is snail, seasoned with garlic, herbs, and butter. The preparation typically involves mixing the snail meat with seasonings, placing it back into the snail shell, topping it with a mixture of cheese and breadcrumbs, then baking in the oven until golden and crispy.
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  French Bread

  French bread is a baked good made primarily from flour, water, yeast, and salt, fermented and baked to create a crispy crust and soft interior.
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  Caramel Pudding

  Crème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
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  Grilled Ribeye Steak

  Grilled ribeye steak made from high-quality beef, seared to perfection for a juicy and flavorful dish.
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  Corn Soup

  Corn soup is made with fresh corn kernels, carrots, and onions, slowly simmered for a smooth and nutritious dish.
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  Borscht

  Borscht is a soup made primarily from beef, cabbage, carrots, onions, and potatoes, typically seasoned with tomato sauce or paste and simmered to perfection. To prepare it, beef is first blanched and then slowly cooked together with vegetables to allow the flavors to meld.
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  Butterfly Tofu Yogurt Cake

  A delicate dessert made from soft tofu, yogurt, and eggs, steamed to a silky texture with a subtle tangy-sweet flavor.

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