Ziyi Hunan Rice Noodles (Xi'an High-Tech Wanda Plaza Branch)
小吃快餐 · ⭐ 3.8
200 meters northwest of the intersection of Mutasi West Road and Gaoxin Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 200 meters northwest of the intersection of Mutasi West Road and Gaoxin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Noodles, Dry Stir-fried Meat Paste Noodles, Spicy Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.8
- Address: 200 meters northwest of the intersection of Mutasi West Road and Gaoxin Road
- Popular dishes: Three Delicacies Noodles, Dry Stir-fried Meat Paste Noodles, Spicy Beef Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three Delicacies NoodlesThree-delicacy rice noodles is a dish made with rice noodles, shrimp, pork, and eggs. Cook the noodles, then mix with stir-fried shrimp, pork strips, and fried egg, and finally pour seasoned broth or soy sauce to blend.
Dry Stir-fried Meat Paste NoodlesDry stir-fried meat paste noodles is a Chinese dish made with pork mince, fried sauce, green onions, and seasonings. The cooked noodles are mixed with the fried sauce and meat paste, offering a rich flavor and aromatic sauce.
Spicy Beef NoodlesSpicy beef rice noodles is a dish primarily made with beef and rice noodles. The beef is sliced or shredded and stir-fried with chili peppers, Sichuan peppercorns, and other seasonings, then simmered in broth before being poured over cooked rice noodles. The preparation emphasizes balancing the spicy and numbing flavors, often garnished with green onions and cilantro.