Le Xiao Guo Self-Service Mini Hot Pot (Fenghe Wanda Branch)
Hot pot · ⭐ 3.8
4th Floor, Fenghe Wanda Plaza, No. 252 Fenghe Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 4th Floor, Fenghe Wanda Plaza, No. 252 Fenghe Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Orange, Fried Chicken Thigh, Beef Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 3.8
- Address: 4th Floor, Fenghe Wanda Plaza, No. 252 Fenghe Road
- Popular dishes: Orange, Fried Chicken Thigh, Beef Roll, Chinese Sausage, Green Beans
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
OrangeOrange is a fruit, not a cooked dish. It has a round or slightly flattened round shape with bright colors, mostly orange-yellow. The flesh is sweet and sour with plenty of juice and rich in vitamin C.
Fried Chicken ThighFried chicken thighs are made by marinating thigh meat, coating it in starch or flour, and frying until golden and crispy. The meat is tender inside with a crunchy exterior, often served with salt and pepper, chili powder, or sweet chili sauce.
Beef RollMeat rolls are typically made by wrapping sliced pork, beef, or chicken around vegetables, spices, or other fillings, then steamed, pan-fried, or grilled using bamboo skewers or paper. They offer rich flavor and distinct layers.
Chinese SausageSausage is a traditional Chinese meat product made from meat as the main ingredient, minced and mixed with auxiliary ingredients, then stuffed into animal intestines and fermented and dried to mature. It is one of the most diverse categories of Chinese meat products.
Green BeansGreen beans are a common vegetable, primarily made from green beans, usually blanched or stir-fried. Garlic and ginger can be added during cooking, and it pairs well with meat or tofu.
Chicken StripsChicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.