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Starbucks Reserve (Chongqing Rui'an Chongqing Tian Di Store)

咖啡 · ⭐ 4.5

No. 130 Ruitian Road

Dishes

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  咖啡提拉米苏蛋糕

  咖啡提拉米苏蛋糕以手指饼干为底层，浸泡咖啡液后与马斯卡彭奶酪混合物交替铺层，表面撒可可粉。主要食材包括鸡蛋、糖、马斯卡彭奶酪、咖啡液、手指饼干和可可粉。
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  Toffee Hazelnut Latte

  The Toffee Hazelnut Latte is a beverage that blends coffee and dessert elements, primarily made from espresso, milk, and toffee hazelnut sauce. To prepare, pour the espresso into a cup, add heated milk, and finally drizzle the toffee hazelnut sauce on top before stirring thoroughly to create a rich, layered texture.
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  Toffee Hazelnut Latte

  The Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
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  Pour-over Coffee

  Hand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
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  Coconut Cocoa Vanilla Frappuccino

  Coconut Cocoa Vanilla Starbucks Frappuccino is a refreshing dessert beverage made with fresh coconut milk, blended with rich cocoa and vanilla extract, then rapidly mixed with ice to achieve a frappuccino consistency. A light dusting of cocoa powder is added on top as decoration.
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  Oat Milk

  Oat milk is a plant-based beverage made by soaking, grinding, filtering, and sterilizing oats. Main ingredients are oats and water, with some products containing small amounts of stabilizers or sweeteners to enhance taste and texture.
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  Irish Style Cold Brew ICCB

  Ireland-style Cloudy Cold Brew ICCB is a beverage based on cold brew coffee, primarily made with high-quality coffee beans, milk, and a small amount of syrup. The coffee beans are extracted through low-temperature, long-duration steeping, resulting in a smooth taste with subtle notes of nuts and chocolate. Adding milk creates a rich, velvety foam with layered complexity. For enhanced flavor, it can be enjoyed with a splash of Irish whiskey or vanilla syrup.
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  Glowing Pomegranate Cold Brew

  A refreshing drink made from fresh pomegranate juice and cold-brewed tea, offering a balanced sweet and sour taste.
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  Red颜 Strawberry Cheesecake Frappuccino (Large)

  The Large Red Yan Strawberry Cheese Frappuccino is made by blending fresh Red Yan strawberries, milk, ice cream, and ice cubes, topped with a layer of creamy milk foam. It offers a smooth and delicate texture with a rich strawberry aroma and creamy flavor.
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  Strawberry Yogurt Frappuccino

  Strawberry Yogurt Frappuccino is a refreshing drink made primarily with fresh strawberries and yogurt. The preparation is simple: wash the strawberries, cut them into pieces, mix with yogurt, blend with ice to create a slushy texture, then pour into a cup. Top with a slice of strawberry for decoration.
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  Malted Cold Brew

  Malt Cold Brew is an innovative cold beverage made primarily from selected malt, extracted through a special process to capture its essence, then finely blended with premium ice cream and fresh milk to create a silky smooth texture. A light dusting of malt powder on top adds a unique flavor to this drink.

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