Bao Li Li Stir-Fried Rice (Jiazhengye Plaza Branch)
小吃快餐 · ⭐ 3.6
Basement Level B2, Kaisa Plaza (Adjacent to Exit 4 of Yuanjialing Metro Station)
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Basement Level B2, Kaisa Plaza (Adjacent to Exit 4 of Yuanjialing Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Cauliflower, Spicy Chicken with Chili Sauce, Prawn.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.6
- Address: Basement Level B2, Kaisa Plaza (Adjacent to Exit 4 of Yuanjialing Metro Station)
- Popular dishes: Spicy Cauliflower, Spicy Chicken with Chili Sauce, Prawn, Tomato and Egg Stir-Fry, Stir-fried Pork with Tofu and Chili
China trip · China travel
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Dishes
Spicy CauliflowerA stir-fried dish made with cauliflower and seasonings like garlic and chili, offering a crisp texture and spicy flavor.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Prawn基围虾 is a dish made primarily with fresh基围虾. The preparation typically involves cleaning the shrimp, then stir-frying or steaming them with seasonings such as garlic and ginger to preserve their fresh and delicious taste.
Tomato and Egg Stir-FryTomato and egg dish is a home-style recipe using tomatoes and eggs as main ingredients. Scramble eggs, cook them, then sauté tomato pieces until soft, mix with the eggs, and season. Simple to make with rich flavors.
Stir-fried Pork with Tofu and ChiliFragrant tofu and chili stir-fried with pork is a classic Chinese home-style dish. Slice tofu, slice pork, and stir-fry with chili. First cook the pork until it changes color, then add tofu and chili to continue cooking. Season and serve.
Stir-fried Pork with MushroomsA classic Chinese home-style dish featuring fresh mushrooms and pork. Slice pork and rehydrated mushrooms, stir-fry pork until colored, then add mushrooms and season to taste.
Duck WingsDuck wings are a dish primarily made with duck wings, typically prepared through marinating, roasting, or stewing. They have a golden appearance, tender meat, and are rich in protein, making them a delicious home-cooked meal or suitable for entertaining guests.