Shaxian Snacks (Beian Qin Sen Branch)
小吃快餐 · ⭐ 3.7
No. 6, Lane 288, Xinma Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6, Lane 288, Xinma Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Black-bone Chicken Rice, Mixed Dumplings, Stewed Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 6, Lane 288, Xinma Road
- Popular dishes: Black-bone Chicken Rice, Mixed Dumplings, Stewed Soup, Offal Rice, Tomato and Egg Rice
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Dishes
Black-bone Chicken RiceBlack-bone chicken rice is made by simmering black-bone chicken with rice. The chicken contains melanin, resulting in a rich, white broth and fragrant aroma. The rice absorbs the essence of the broth, becoming soft and glutinous with high nutritional value.
Mixed DumplingsDan dan wonton is a cold dish made by mixing cooked wontons with scallions, cilantro, soy sauce, vinegar, and chili oil. The wontons are typically filled with pork or shrimp and either hand-made or machine-made, then cooled in cold water before being mixed with the dressing.
Stewed SoupStewing is a cooking method where main ingredients like meat, poultry, or seafood are simmered with辅料 such as vegetables or herbs in water over low heat. Nutrients from the ingredients dissolve into the broth, creating a rich and flavorful soup.
Offal RiceBeef offal rice is a dish primarily made with beef offal and rice. To prepare it, the beef offal is first stewed until tender, then stir-fried with seasonings, and finally mixed and blended with cooked rice.
Tomato and Egg RiceTomato and egg rice is a home-style dish made primarily with tomatoes and eggs. Cut the tomatoes into pieces and set aside the beaten eggs. Heat oil in a pan, first stir-fry the eggs until they solidify, then remove them. Next, stir-fry the tomatoes until soft, add an appropriate amount of water, bring to a boil, then mix in the eggs and stir evenly. Finally, combine with cooked rice to serve.
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.
Duck Leg Fried RiceDuck leg fried rice is made with duck leg meat as the main ingredient, combined with rice, eggs, green onions, and other辅料, stir-fried to infuse the rice with the rich flavor of duck meat.