Lao Du's Fried Skewers
小吃快餐 · ⭐ 3.4
No. 108, Shenbei Avenue
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 108, Shenbei Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hot Dog Sausage Roll, Crispy Pork Rib Sausage, Milk-flavored Steamed Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 108, Shenbei Avenue
- Popular dishes: Hot Dog Sausage Roll, Crispy Pork Rib Sausage, Milk-flavored Steamed Bun, Volcanic Stone Grilled Sausage, Crispy Fried Mushrooms
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Dishes
Hot Dog Sausage RollA traditional Chinese dish made by stuffing seasoned meat into pig intestines and steaming it, resulting in a soft, flavorful, and elastic texture.
Crispy Pork Rib SausageA crispy pork rib sausage made from marinated pork ribs, stuffed into casings and fried or grilled until golden brown, offering a satisfying crunch and savory flavor.
Milk-flavored Steamed BunMilk bread is a fermented dough made from flour, milk, and yeast. The ingredients are mixed, kneaded into dough, fermented, shaped, and steamed. It's soft, delicate, and rich in milk flavor.
Volcanic Stone Grilled SausageVolcanic stone-grilled sausages are a dish made primarily from pork sausages, cooked using the high temperature of volcanic stones. The unique heat conduction of the volcanic stone ensures even heating of the sausages, resulting in a crispy, aromatic exterior while keeping the inner meat tender and juicy.
Crispy Fried MushroomsFried fresh mushrooms is a deep-fried dish primarily made with fresh mushrooms. After removing the stems and washing the mushrooms, they are marinated with seasonings for a while, then coated with starch or batter before being fried in hot oil until golden and crispy.
Crispy Chicken FrameA dish made by frying chicken frames until the skin becomes crispy, with a savory and tender interior.
Jinlu Chicken SausageA sausage made primarily from fresh chicken, seasoned and processed through steaming or smoking for a tender and savory flavor.
香菜菜卷香菜菜卷主要由香菜、猪肉馅或素馅制成,将香菜叶洗净后铺平,放入调好的馅料,卷成卷状,蒸熟或煎熟后食用。
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.