Jiaju Bar (Mochou New Residence Shengqi Li Branch)
小吃快餐 · ⭐ 4.2
Unit 105, No. 5 Shengqi Lane, Mo Chou Xin Yu, Hanzhongmen Avenue
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Unit 105, No. 5 Shengqi Lane, Mo Chou Xin Yu, Hanzhongmen Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-cut Salmon Seven Pieces, Potato Salad, Sukiyaki.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 4.2
- Address: Unit 105, No. 5 Shengqi Lane, Mo Chou Xin Yu, Hanzhongmen Avenue
- Popular dishes: Thick-cut Salmon Seven Pieces, Potato Salad, Sukiyaki, Grilled Chicken and Scallion Skewers, Grilled Eel
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Dishes
Thick-cut Salmon Seven PiecesThick-cut salmon is gently cooked and seared for a crispy exterior and tender interior, served with a special sauce.
Potato SaladPotato salad is made primarily with fresh potatoes, which are boiled and peeled, then mixed evenly with mayonnaise, salt, and pepper. Chopped onions and cucumbers are added to enhance texture and nutrition. Finally, it is chilled until cold, resulting in a smooth and delicate consistency.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Grilled Chicken and Scallion SkewersGrilled chicken and scallion skewers made with marinated chicken breast and fresh scallions, grilled to perfection for a savory and aromatic dish.
Grilled EelGrilled eel is a dish made primarily from fresh eel, marinated and then grilled over charcoal or in an oven. The eel's skin becomes golden and crispy, while the flesh remains tender and juicy, paired with a specially crafted sauce that delivers a unique flavor.
Mustard OctopusWasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
Corner Homemade RollCorner homemade roll is a thin pancake made from flour, wrapped with various ingredients such as meat shreds, vegetables, and sauce. The dough is rolled into a thin sheet, filled with stuffing, and then fried or baked.
Corner Homemade SushiCorner Homemade Sushi is a type of sushi made with fresh fish slices, rice, and seaweed. It is usually rolled or hand-pressed, with a light flavor that highlights the natural taste of the ingredients.
Turn Role LaTurn Role La is a dish mainly made with meat, usually sliced and stir-fried with vegetables, with a tender texture and fresh taste.
Foie Gras SushiFoie gras sushi is a Japanese dish made primarily with fresh foie gras and sushi rice. The preparation involves slicing the foie gras thinly, gently searing it until the surface is slightly charred, then placing it on prepared sushi rice. A small amount of sauce or other seasonings can be added according to personal taste.