Casalingo Italian Restaurant (Marriott Hotel Jin Bridge Hongfeng)
Western cuisine · ⭐ 4.8
Level 1, Hongfeng Marriott Hotel, No. 15 Xinjinqiao Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Level 1, Hongfeng Marriott Hotel, No. 15 Xinjinqiao Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon with Parmesan Cheese, Cassalongo Pizza, Angus Beef Handmade Lasagna.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.8
- Address: Level 1, Hongfeng Marriott Hotel, No. 15 Xinjinqiao Road
- Popular dishes: Salmon with Parmesan Cheese, Cassalongo Pizza, Angus Beef Handmade Lasagna, Chocolate Lava Cake with Hazelnut Ice Cream, Italian Cold Cut Platter
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Dishes
Salmon with Parmesan CheeseSalmon fillets are pan-seared until golden on the outside and tender inside, then topped with grated Parmesan cheese for a rich, savory flavor.
Cassalongo PizzaCassalongo Pizza is a pizza with tomato sauce as the base, topped with Italian sausage, mushrooms, and onions, featuring a crispy crust and juicy interior.
Angus Beef Handmade LasagnaAngus beef handmade lasagna is made with fresh beef, pasta, and cheese, layered and baked. Main ingredients include Angus beef, tomato sauce, cheese, and pasta.
Chocolate Lava Cake with Hazelnut Ice CreamA decadent dessert featuring a warm, molten chocolate center in a rich cake base, served with creamy hazelnut ice cream for a perfect contrast.
Italian Cold Cut PlatterA platter of Italian cold cuts featuring prosciutto, salami, mozzarella, and olives, served with fresh vegetables and bread.
Tomahawk SteakTomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.
Grilled Australian Wagyu M3Premium Australian Wagyu M3 cut, slow-grilled to perfection for tender, juicy meat with a crispy exterior and rich umami flavor.
Margherita PizzaMargherita pizza is a classic Italian pizza, featuring a tomato sauce base topped with fresh buffalo mozzarella cheese and fresh basil leaves, baked at high temperature. The cheese melts perfectly into the tomato sauce, while the basil adds a refreshing aroma.
Beef SashimiThin slices of raw beef, typically seasoned with soy sauce and sesame oil, served with garnishes like scallions and cilantro for a fresh, tender bite.
Beef Tartare with Black Truffle SauceThin slices of raw beef served with a rich black truffle sauce, offering a delicate and luxurious dining experience.
Charcoal-grilled Australian Black Angus Ribeye SteakPremium Australian Black Angus ribeye steak grilled over charcoal for a rich, tender flavor and juicy texture.
Mushroom SoupMushroom soup is made primarily from fresh mushrooms and适量 vegetables, carefully simmered to perfection. The broth is clear and bright, with the savory aroma of mushrooms perfectly blended with the freshness of vegetables. It has a delicate texture and is rich in nutrition.
Sirloin SteakSirloin steak is a Western dish made from beef tenderloin, marinated and then pan-seared to a golden crust while keeping the inside tender and juicy.
Dinner RollAppetizer bread is typically made from basic ingredients such as wheat flour, yeast, and water. After fermentation and baking, it has a golden, crispy crust and a soft, porous interior with an aromatic fragrance.
Black Truffle White PizzaA creamy white pizza featuring black truffle, mozzarella cheese, and tomato sauce, baked to perfection for a rich, aromatic flavor.