Longhui Restaurant (Humin Road Branch)
江浙菜 · ⭐ 4.0
No. 8093 Humin Road (near Hongmei Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 8093 Humin Road (near Hongmei Road). It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Fire Shrimp, Cold-Mixed Chrysanthemum Greens, Signature Lucky Braised Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 江浙菜
- Rating: 4.0
- Address: No. 8093 Humin Road (near Hongmei Road)
- Popular dishes: Ice Fire Shrimp, Cold-Mixed Chrysanthemum Greens, Signature Lucky Braised Pork Belly, Signature Steamed Mandarin Fish with Sauce, Grilled Small Fish
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Dishes
Ice Fire ShrimpA creative dish featuring fresh shrimp and chilled herb vegetables, offering a refreshing contrast of temperatures and flavors.
Cold-Mixed Chrysanthemum GreensA refreshing Chinese cold dish made with blanched chrysanthemum greens, seasoned with garlic, sesame oil, soy sauce, vinegar, and a touch of chili oil for a light and crisp flavor.
Signature Lucky Braised Pork BellyPremium pork belly is blanched, stir-fried, then slowly braised with soy sauce, rock sugar, cooking wine, and spices until tender and glossy. Richly flavored, sweet-savory, and melt-in-the-mouth.
Signature Steamed Mandarin Fish with SauceFresh mandarin fish stuffed with seasoned sauce and steamed. Tender fish meat with rich juice, mild and fresh taste, highlighting natural flavors.
Grilled Small FishA dish made by grilling small fresh fish, often marinated and seasoned, resulting in a crispy skin and tender flesh.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Fragrant Steamed Sea BassFresh sea bass is stir-fried with aromatic spices and seasonings, resulting in a tender and flavorful dish.
Medicinal ChickenA nourishing dish made by stewing chicken with medicinal herbs such as ginseng, angelica, and goji berries for health benefits.
Sour Beef SoupSour Soup Beef is a dish primarily made with beef rolls,辅料 including enoki mushrooms and yellow chili pepper sauce. The preparation involves boiling the enoki mushrooms and placing them at the bottom of a bowl, then stir-frying the yellow chili pepper sauce, adding broth or water, and cooking the beef rolls until done. Finally, the entire mixture with its sauce is poured into the bowl lined with enoki mushrooms.
Bamboo FishBamboo fish is a freshwater species with a flattened body and fine scales. It's typically cleaned, seasoned simply with salt and ginger, then steamed or braised to preserve its natural flavor.
Black Pepper Beef RibsBlack pepper beef short ribs is a dish featuring beef short ribs as the main ingredient, marinated and then pan-fried or stir-fried with black pepper, onion, and garlic for a tender, juicy flavor with rich black pepper aroma.
Black Pepper Beef TenderloinA dish made with tender beef tenderloin stir-fried in a rich black pepper sauce, offering a savory and aromatic flavor.