Luckin Coffee (Dekun Xin Tian Di Branch)
咖啡 · ⭐ 3.8
No. 1856, Guanghua Avenue Section 3, Dekun Xintiandi, Building 2, Ground Floor Lobby
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1856, Guanghua Avenue Section 3, Dekun Xintiandi, Building 2, Ground Floor Lobby. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Golden Apricot American, Butter Raisin Shortbread, Butter Apple Danish Pastry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 3.8
- Address: No. 1856, Guanghua Avenue Section 3, Dekun Xintiandi, Building 2, Ground Floor Lobby
- Popular dishes: Golden Apricot American, Butter Raisin Shortbread, Butter Apple Danish Pastry, Yangzhi Ganlu-Flavored Mochi, Coconut King Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Golden Apricot AmericanThe Small Yellow Apricot Americano is a beverage made with fresh small yellow apricot juice blended with cold brew coffee, creating a unique fusion of fruity aroma and coffee fragrance, offering a rich and layered taste experience.
Butter Raisin ShortbreadHoney raisin shortbread is a Western pastry made primarily from low-gluten flour and butter, with dried raisins mixed in. The dough is formed, cut into small pieces, and baked until golden brown.
Butter Apple Danish PastryThe Apple Danish Pastry with Butter is made primarily with fresh apples, combined with a crispy Danish pastry crust and rich butter. After baking, the sweetness of the apples perfectly blends with the creamy richness of the butter, resulting in a crisp texture and layered flavors.
Yangzhi Ganlu-Flavored MochiA sweet mochi filled with mango, pomelo, coconut milk, and tapioca pearls, inspired by Hong Kong dessert culture.
Coconut King LatteCoconut King Latte is a beverage made from coconut juice and latte coffee, skillfully blending fresh coconut juice with rich, aromatic latte coffee to create a unique taste that combines both coconut fragrance and coffee flavor.
Coconut LatteA refreshing blend of coconut milk and espresso, served chilled with a creamy finish and subtle sweetness.
Sea Salt Cheese MochiSea salt cheese mochi features a glutinous rice skin filled with cheese, soft on the outside and savory-sweet inside, dusted with sea salt crystals. Made by steaming glutinous rice flour mixed with water, then kneaded into a dough, wrapped around cheese cubes, and coated with sea salt.
Spiced Mulled Wine AmericanHot Wine American is an innovative beverage that blends the essence of red wine and coffee. The preparation is simple: mix heated red wine with concentrated coffee in proportion to create a unique taste.
Cheese Strawberry MochiCheese strawberry mochi features fresh strawberries and cheese filling wrapped in soft glutinous rice skin. Made by steaming glutinous rice flour batter, rolling it into rounds, then filling with sliced strawberries and cream cheese, sealed, and chilled.
Black Forest CupcakeThe Black Forest cupcake is based on a chocolate cake, topped with fresh cherries and rich cream. The cake is moist and delicate, with a醇厚的巧克力风味略带微苦,与酸甜的樱桃和绵密的奶油完美搭配,呈现出层次丰富的口感。