Old Lane Soup Dumpling House (Happy Station Branch)
小吃快餐 · ⭐ 3.3
HAPPY Platform Food Street, B1 Floor, Jiali Plaza, 818 Zhongshan Avenue, at Minsheng Road Intersection
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at HAPPY Platform Food Street, B1 Floor, Jiali Plaza, 818 Zhongshan Avenue, at Minsheng Road Intersection. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 全家福汤包, Xiaolongbao, Fresh Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.3
- Address: HAPPY Platform Food Street, B1 Floor, Jiali Plaza, 818 Zhongshan Avenue, at Minsheng Road Intersection
- Popular dishes: 全家福汤包, Xiaolongbao, Fresh Soup Dumplings, Shrimp Soup Dumplings, Crab Roe Soup Dumplings
China trip · China travel
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Dishes
全家福汤包全家福汤包是一种以猪肉、虾仁、香菇、胡萝卜等为主要食材制成的馅料,包裹在薄皮中蒸制而成的中式点心。馅料通常混合调味后包入面皮,蒸熟后汤汁丰富,口感鲜美。
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Fresh Soup DumplingsFresh soup dumplings feature a delicate wrapper filled with pork and shrimp, encasing a rich broth that bursts with flavor when bitten into.
Shrimp Soup DumplingsShrimp soup dumplings are made with fresh shrimp filling wrapped in thin dough and steamed, resulting in a savory, juicy bite.
Crab Roe Soup DumplingsCrab Roe Soup Dumplings are a traditional delicacy made with crab roe and pork as filling, wrapped in wheat flour dough. To prepare, the crab roe and pork mixture is seasoned and encased in rolled-out dough, then steamed. The finished dumplings have thin skins with generous fillings and rich broth.
Tomato Soup DumplingsTomato soup dumplings feature a savory pork filling with fresh tomatoes, steamed to perfection for a rich, tangy broth inside.
Frozen Soup DumplingsA frozen Chinese dumpling filled with savory meat and broth, steamed before serving for a rich, juicy bite.
Mushroom Soup DumplingsSteamed dumplings filled with fresh mushrooms and pork, known for their rich broth and savory flavor.
Fresh Mushroom and PorkXianggu Fresh Pork is a dish made primarily from fresh pork and mushrooms. Pork is diced or minced, mushrooms are soaked and chopped, then mixed with pork, seasoned, and stir-fried until cooked through—tender and fragrant.
Fresh Meat Soup DumplingsSteamed pork soup buns are filled with minced pork and pork skin jelly or broth gel. The dough is made from flour and water, steamed until cooked. When eaten, the wrapper breaks to release the savory broth.