Xu Sheng Ji Unimproved Old Hot Pot (Wanda Gongguan Branch)
Hot pot · ⭐ 4.7
No. 61, Shengli Road, Unit E107
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at No. 61, Shengli Road, Unit E107. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Premium Beef Rib, Thick-cut Fresh Lamb Liver, Stir-Fried Tender Beef with Bell Peppers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Hot pot
- Rating: 4.7
- Address: No. 61, Shengli Road, Unit E107
- Popular dishes: Premium Beef Rib, Thick-cut Fresh Lamb Liver, Stir-Fried Tender Beef with Bell Peppers, 手打嫩牛肉, Spring Water Tofu Jelly
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Dishes
Premium Beef RibOne品肥牛 is a dish made primarily with high-quality beef slices, accompanied by various vegetables and seasonings. The beef slices are tender and juicy, paired with an array of vegetables and rich broth, presenting an appealing color and aroma.
Thick-cut Fresh Lamb LiverThick-cut fresh lamb liver is marinated and quickly pan-seared for a tender, flavorful dish with rich aroma.
Stir-Fried Tender Beef with Bell PeppersDouble Pepper Tender Beef is a dish featuring beef with green and red peppers. Thinly sliced beef is marinated, then quickly stir-fried with chopped peppers to retain tenderness and crispness.
手打嫩牛肉手打嫩牛肉是一道以新鲜牛肉为主料，经过手工捶打使肉质松软的菜肴。牛肉通常切成薄片或小块，加入适量调味料后反复捶打至肉质细腻，再进行炒制或煮制，保持牛肉的嫩滑口感。
Spring Water Tofu JellySpring water tofu is made by soaking soft tofu in spring or fresh water and freezing it. The freezing process creates a porous structure, making the tofu more delicate and elastic when thawed. It's usually served with a dressing or clear soup, and can be enjoyed as a cold dish or side.
Panda Pork Mini Crispy StripsA crispy pork snack made from tender pork belly, marinated and deep-fried to perfection, often served with spicy sauce or chili powder.
Popular Ice JellyA refreshing dessert made from crystal or pea starch, served chilled with sweet syrup, peanuts, fruit pieces, and mint for a cool, chewy treat.
Gongcai Lamb MeatballsA dish made of lamb meatballs mixed with Gongcai, steamed or boiled to retain tenderness and a unique aroma.
Fresh Black Fish SlicesFresh black fish slices made from fresh carp, deboned and thinly sliced, stir-fried quickly in boiling water with ginger threads, green onions, and garlic, then drizzled with a savory sauce. The process preserves the tender texture of the fish.
龙须土豆丝龙须土豆丝是一道以土豆为主要食材的菜肴，将土豆切成细丝后焯水或炒制，通常搭配葱、蒜等辅料，口感爽脆，制作方法简单快捷。