Shidai Hot Pot
Hot pot · ⭐ 3.6
No. 333–29 Chaoyang Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 333–29 Chaoyang Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Well Water Bean Sprouts, Chinese yam, Time Cilantro Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 3.6
- Address: No. 333–29 Chaoyang Road
- Popular dishes: Well Water Bean Sprouts, Chinese yam, Time Cilantro Meatballs, Spiced Braised Beef Mouth, Duck Liver with Mushrooms
China trip · China travel
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Dishes
Well Water Bean SproutsA dish made with fresh bean sprouts soaked in well water and lightly stir-fried, offering a crisp texture and mild flavor.
Chinese yamMountain yam is a dish primarily made with mountain yam as the main ingredient. The preparation typically involves peeling and slicing the yam, which can be combined with other ingredients such as wood ear mushrooms and carrots, then stir-fried or simmered. After cooking, the mountain yam slices have a crisp and tender texture with a unique fresh aroma.
Time Cilantro MeatballsTime Cilantro Meatballs is a dish made with pork as the main ingredient, combined with cilantro, green onions, ginger, and other seasonings. The meat is minced and mixed with seasonings, then shaped into balls and fried or boiled. It has a tender texture and a strong cilantro flavor.
Spiced Braised Beef MouthSpiced Braised Beef Mouth is a delicacy made by slow-cooking beef mouth with aromatic spices like star anise, cinnamon, and bay leaves, resulting in tender, flavorful meat.
Duck Liver with MushroomsA Chinese dish made with duck liver and fresh mushrooms, stir-fried to perfection for a rich, savory flavor.