Baoji Curry Rice (Lanxin Garden Store)
小吃快餐 · ⭐ 3.6
P38A and P39, Lanxin Garden, Keji 9th Road, Northern Industrial Park, Songshanhu High-tech Industrial Development Zone
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at P38A and P39, Lanxin Garden, Keji 9th Road, Northern Industrial Park, Songshanhu High-tech Industrial Development Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bitter Melon Stir-Fried with Pork, Beer Duck, Stir-fried Lettuce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.6
- Address: P38A and P39, Lanxin Garden, Keji 9th Road, Northern Industrial Park, Songshanhu High-tech Industrial Development Zone
- Popular dishes: Bitter Melon Stir-Fried with Pork, Beer Duck, Stir-fried Lettuce, Secret Curry Sauce, Stir-fried Tofu Skin with Meat
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Dishes
Bitter Melon Stir-Fried with PorkA classic Chinese dish featuring bitter melon and pork stir-fried together for a balanced, savory flavor.
Beer DuckBeer Duck is a dish primarily made with duck meat and beer as main ingredients. The preparation typically involves cutting the duck into pieces, seasoning it, and slow-cooking it with an ample amount of beer until the duck becomes tender and fully infused with flavor, allowing the aroma of the beer to blend perfectly with the duck meat.
Stir-fried LettuceStir-fried lettuce is a home-style dish using lettuce as the main ingredient. Peel and slice the lettuce, then quickly stir-fry in hot oil and season with salt to maintain its crisp texture.
Secret Curry SauceA rich and aromatic curry sauce made with a blend of spices, coconut milk, and aromatics, perfect for enhancing the flavor of meats or vegetables.
Stir-fried Tofu Skin with MeatFried tofu skin stir-fried with pork is a classic Chinese home-style dish. Soak tofu skin, cut into pieces, and marinate pork slices or strips with rice wine and soy sauce. Stir-fry meat first, then add tofu skin, season, and cook until flavorful.
Stewed Pig Tail with PeanutsA Chinese dish made by slow-cooking pig tail and peanuts together until tender, resulting in a rich, savory flavor.
Moonlit Lotus PondLotus Pond Moonlight is a cold dish made primarily from lotus root, snow peas, carrots, and wood ear mushrooms. After blanching and draining, the ingredients are mixed with seasonings for a crisp and refreshing taste.
Crispy Fried Chicken WingsCrispy Fried Chicken Wings is a popular Chinese dish made by marinating chicken wings and deep-frying them until golden and crunchy.
Sour Cabbage and IntestinesA Chinese dish made with pork intestines and fermented cabbage, simmered together to create a tangy and savory flavor.
Stir-fried Eggs with LeeksScallion omelet is a home-style dish made primarily with scallions and eggs. Wash and chop the scallions, and beat the eggs. Heat oil in a pan, first cook the eggs and set aside, then stir-fry the scallions, and finally mix in the eggs and stir well.
Black Pepper Hot DogBlack pepper hot dog is a Western fast food snack made primarily with hot dog sausages, supplemented with black pepper sauce and适量 vegetables. The hot dog sausage is grilled to a slightly charred exterior and tender, juicy interior, paired with rich black pepper sauce and fresh vegetables for a flavorful and nutritionally balanced experience.