Tianxia Shared Fried Skewers Shop (Lanbo Lake 343 Store)
小吃快餐 · ⭐ 3.4
No. 101, Building 19, Phase B3 Residential Project, Beihu Science and Technology Development Zone, Shengbei Street, Beihu Science Park
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 101, Building 19, Phase B3 Residential Project, Beihu Science and Technology Development Zone, Shengbei Street, Beihu Science Park. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 大骨棒肉相连, Large Chicken Sausage, Dried Tofu with Enoki Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 101, Building 19, Phase B3 Residential Project, Beihu Science and Technology Development Zone, Shengbei Street, Beihu Science Park
- Popular dishes: 大骨棒肉相连, Large Chicken Sausage, Dried Tofu with Enoki Mushrooms, Boneless Chicken Strips, Fried Mushrooms
China trip · China travel
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Dishes
大骨棒肉相连大骨棒肉相连是一道以猪大骨和五花肉为主要食材的菜肴，将猪大骨与五花肉一同炖煮或红烧，使骨头中的胶质与肉质相互融合，口感软糯，香气浓郁。
Large Chicken SausageLarge chicken sausage is made from fresh chicken breast, seasoned and stuffed into casings, then steamed or smoked for a tender, flavorful meat product.
Dried Tofu with Enoki MushroomsShredded dried tofu stir-fried with enoki mushrooms, seasoned with scallions, ginger, garlic, and other spices for a quick and simple home-style dish.
Boneless Chicken StripsBoneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
Fried MushroomsFried mushrooms are a dish made primarily with fresh mushrooms. After washing and drying the mushrooms, they are marinated with seasonings such as salt and pepper for a while, then coated in batter or breadcrumbs. They are deep-fried in hot oil until golden and crispy, then removed and drained of excess oil.
Crispy CauliflowerA Chinese dish made by deep-frying cauliflower until crispy, often seasoned with salt and pepper or chili powder.
Crispy Fried BroccoliA dish made by frying broccoli in a light batter until crispy, preserving its freshness and crunch.
Chinese SausageSausage is a traditional Chinese meat product made from meat as the main ingredient, minced and mixed with auxiliary ingredients, then stuffed into animal intestines and fermented and dried to mature. It is one of the most diverse categories of Chinese meat products.
Crispy Lotus Root ChipsCrispy Lotus Root Chips are made by slicing fresh lotus root, coating in batter, and deep-frying until golden. They are crispy on the outside and tender inside, often served with salt or chili powder.
Crispy Shrimp PattiesCrispy shrimp patties made with fresh shrimp, egg white, and seasonings, deep-fried until golden and crunchy.