Xiao Cheng Hai Gang Hotel
小吃快餐 · ⭐ 3.7
No. 136 Yanjing Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 136 Yanjing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seafood Stir-Fried Noodles, Braised Large Yellow Croaker, Braised Mixed Sea Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 136 Yanjing Road
- Popular dishes: Seafood Stir-Fried Noodles, Braised Large Yellow Croaker, Braised Mixed Sea Fish, 蛋黄茶树菇, Spicy Stir-fried Zhoushan Clams
China trip · China travel
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Dishes
Seafood Stir-Fried NoodlesA Cantonese dish featuring fresh seafood like shrimp, squid, and clams stir-fried with rice noodles, offering a savory and delicate flavor.
Braised Large Yellow CroakerBraised large yellow croaker is made with large yellow croaker as the main ingredient, marinated and then braised with seasonings such as scallions, ginger, and garlic. The flesh of the yellow croaker is tender, and braising enhances its flavor, resulting in an appealing reddish-brown color.
Braised Mixed Sea FishMixed fresh sea fish are marinated and slowly braised with soy sauce, sugar, and cooking wine. The fish is tender, the broth rich, with a savory-sweet flavor.
蛋黄茶树菇蛋黄茶树菇是一道以茶树菇和咸蛋黄为主要食材的菜肴。茶树菇洗净后焯水，与炒熟的咸蛋黄一同翻炒，使蛋黄的油脂渗透入茶树菇中，口感鲜香软嫩。
Spicy Stir-fried Zhoushan ClamsMade with Zhoushan clams, stir-fried quickly with chili, ginger, and garlic. Tender clam meat with crisp texture and bold spicy flavor, highlighting the natural seafood taste.
Bafengtang PrawnPrawn dishes in the Bafang Tang style are made primarily with large prawns, fried with garlic paste and breadcrumbs. The prawns are deveined and marinated, then deep-fried until golden and crispy. They are then stir-fried together with garlic, chili, and breadcrumbs to create a deliciously crunchy Bafang Tang flavor.
Green Garlic Stir-fried with Dabie Mountain Salted PorkGreen garlic stir-fried with Dabie Mountain salted pork, a flavorful dish combining the savory aroma of cured meat with the fresh crunch of green garlic.
Spicy Shrimp Hot PotSpicy shrimp hot pot features fresh shrimp stir-fried with vegetables and spices, delivering a rich, aromatic, and fiery flavor.