Ming Ling Zhai Breakfast
天津菜 · ⭐ 3.7
No. 86, Renju Vegetable Market, Da Renzhuang, Renhuan Road (150 meters northwest of Da Renzhuang Bus Stop)
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 86, Renju Vegetable Market, Da Renzhuang, Renhuan Road (150 meters northwest of Da Renzhuang Bus Stop). It is a 天津菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 大饼卷土豆丝, Sichuan-style Chicken Strips, Youtiao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 天津菜
- Rating: 3.7
- Address: No. 86, Renju Vegetable Market, Da Renzhuang, Renhuan Road (150 meters northwest of Da Renzhuang Bus Stop)
- Popular dishes: 大饼卷土豆丝, Sichuan-style Chicken Strips, Youtiao, 糖豆浆, Red Date Zongzi
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Dishes
大饼卷土豆丝大饼卷土豆丝是一道以薄饼包裹炒制好的土豆丝制成的菜品。主要食材包括面粉、土豆和葱花，土豆切成细丝后用油炒熟，加入适量盐调味，再将炒好的土豆丝放入摊好的薄饼中卷起食用。
Sichuan-style Chicken StripsSichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
糖豆浆糖豆浆是将黄豆浸泡后磨成浆，过滤去渣，加入适量白糖搅拌均匀，煮沸后冷却制成的饮品。主要食材为黄豆和白砂糖，制作过程包括浸泡、研磨、过滤、煮制和调味。
Red Date ZongziRed date zongzi is made primarily from glutinous rice and pitted red dates, wrapped in bamboo leaves and steamed. The rice and dates are mixed, filled into the leaves, tied, then boiled in water until cooked.
Fennel Egg RollFennel egg dish is a home-style recipe using eggs and fennel as main ingredients. Eggs are mixed with chopped fennel, seasoned, and fried in hot oil until golden and tender.
Tea-Infused EggsTea eggs are a traditional Chinese snack made primarily from eggs and tea. The process involves boiling the eggs, gently cracking the shells, and then simmering them together with tea, spices, and seasonings to allow the eggs to fully absorb the tea and seasoning flavors.
豆浆白豆腐豆浆白豆腐是一道以黄豆制成的豆浆与嫩豆腐为主要食材的菜品。制作时将豆浆煮沸后倒入容器中冷却凝固，形成豆腐脑；或将嫩豆腐切块后加入煮沸的豆浆中，一同加热至入味。此菜口感细腻，质地柔滑。
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Fried Rice Noodles with Crispy TofuGuoba Cai is made primarily from rice crackers, accompanied by bean sprouts, cilantro, seasoned sauce, and a fried egg. The rice crackers are soaked in hot sauce before eating, offering a delightful combination of crispy and tender textures.