Confucius Temple Noodle Shop (Fuyuan Street Store)
小吃面食 · ⭐ 3.9
No. 112, Foyuan Street, Nanhu Subdistrict, Nanjing (opposite Chanan Market)
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 112, Foyuan Street, Nanhu Subdistrict, Nanjing (opposite Chanan Market). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dry-挑 Pork Rib Noodles, Dry-挑 Old-Sauce Pork Noodles, Dry-挑 Old Brine Smoked Fish Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.9
- Address: No. 112, Foyuan Street, Nanhu Subdistrict, Nanjing (opposite Chanan Market)
- Popular dishes: Dry-挑 Pork Rib Noodles, Dry-挑 Old-Sauce Pork Noodles, Dry-挑 Old Brine Smoked Fish Noodles, Dry-挑 Old Brine Pickled Cabbage Noodles, Soup Dumpling
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Dry-挑 Pork Rib NoodlesA Chinese dish featuring tender pork ribs and noodles, served dry without soup for a rich, savory flavor.
Dry-挑 Old-Sauce Pork NoodlesA classic noodle dish featuring hand-pulled noodles tossed in rich, slow-cooked braised pork sauce—no soup needed. Tender meat and savory broth coat each strand for a satisfying bite.
Dry-挑 Old Brine Smoked Fish NoodlesA dish of hand-pulled noodles tossed with seasoned smoked fish in a rich old brine sauce, served dry for intense flavor.
Dry-挑 Old Brine Pickled Cabbage NoodlesA classic Chinese noodle dish featuring hand-pulled noodles, aged brine sauce, and pickled mustard greens—rich, savory, and satisfying.
Soup DumplingShaomai is a traditional Chinese dim sum made with flour wrappers filled with pork, shrimp, or vegetables, steamed to perfection. It features thin skins and generous fillings, shaped like flower buds, typically served steamed in bamboo baskets.
Steamed Soup DumplingsFreshly made steamed dumplings filled with pork and gelatinous broth, served in a delicate wrapper that bursts with savory juice when bitten.
Vegetarian NoodlesA vegetarian noodle dish made with fresh vegetables and stir-fried noodles, offering a light and healthy meal.
Old Braised NoodlesA traditional Chinese noodle dish made with noodles and various ingredients simmered in a rich, slow-cooked braising sauce.
Frozen Handmade Soup DumplingsFrozen handmade soup dumplings filled with pork and vegetables, steamed to perfection for a delicate, juicy bite.
WontonDumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.