Zi Chen Shi Jia Po Wu Ji Mi Xian (Zhonghe Branch)
小吃面食 · ⭐ 3.7
Xinjing Jingyu Fu, near No. 74 Zhongbai Avenue
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xinjing Jingyu Fu, near No. 74 Zhongbai Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Black Chicken Red Soup Rice Noodles, Yunnan Pull-Meat Noodles, Signature Black Chicken Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.7
- Address: Xinjing Jingyu Fu, near No. 74 Zhongbai Avenue
- Popular dishes: Black Chicken Red Soup Rice Noodles, Yunnan Pull-Meat Noodles, Signature Black Chicken Rice Noodles, Signature Black Chicken Noodles, Oil-Boiled Large Chicken Leg
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Dishes
Black Chicken Red Soup Rice NoodlesA savory dish featuring black chicken broth, served with rice noodles and aromatic spices.
Yunnan Pull-Meat NoodlesA Yunnan specialty featuring tender pulled meat and hand-made noodles, seasoned with a secret sauce and garnished with scallions and cilantro.
Signature Black Chicken Rice NoodlesSignature Black Chicken Rice Noodles features black chicken as the main ingredient, paired with rice noodles, vegetables, and a secret broth. The black chicken is first stewed to extract flavor, then cooked with rice noodles and added vegetables like bean sprouts and greens, finally seasoned into a soup. Emphasis is placed on broth preparation and ingredient pairing.
Signature Black Chicken NoodlesA rich broth made from slow-cooked black chicken, served with hand-pulled noodles and fresh vegetables for a savory and nourishing dish.
Oil-Boiled Large Chicken LegA large chicken leg simmered in a rich oil-based sauce with spices, resulting in tender and flavorful meat.
Oil-Boiled Chicken WingsA dish made by simmering chicken wings in oil with soy sauce and spices until tender and flavorful.
Oil-Boiled Chicken GizzardA dish made by frying chicken gizzards and simmering them in a seasoned oil-based sauce, resulting in a tender yet chewy texture with rich flavor.
Oil-braised Chicken Gizzard and LiverA dish made by frying chicken gizzards and liver, then simmering them in a savory oil-based sauce for rich flavor and tender texture.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Spicy Oil-Boiled Chicken FeetChicken feet are deep-fried and then simmered in a special oil-based sauce, resulting in a tender and flavorful dish.
Chicken Soup with VegetablesA light and nourishing soup made with chicken broth and fresh vegetables, perfect for a healthy meal.