A Nge · Old Taste
小吃快餐 · ⭐ 4.2
No. 51-2 Wenxin 1st Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 51-2 Wenxin 1st Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Satay Clam Noodles, Three-Cup Chicken Rice, Taiwanese Braised Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 51-2 Wenxin 1st Road
- Popular dishes: Taiwanese Satay Clam Noodles, Three-Cup Chicken Rice, Taiwanese Braised Pork Rice, Taiwanese Salted Fried Chicken, Big Intestine with Small Intestine
China trip · China travel
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Dishes
Taiwanese Satay Clam NoodlesA flavorful Taiwanese dish featuring clams, rice noodles, and a rich satay sauce, stir-fried with aromatic spices for a savory and satisfying taste.
Three-Cup Chicken RiceTaiwanese three-cup chicken rice features chicken cooked in a savory blend of soy sauce, rice wine, and sesame oil, served over steamed rice.
Taiwanese Braised Pork RiceTaiwanese braised pork rice features fatty pork belly as the main ingredient, slow-cooked with soy sauce, rock sugar, star anise, bay leaves, and other seasonings until the meat is tender and the sauce thickened. The rice is typically plain white rice, served with the braised pork and a boiled egg, sometimes garnished with green onions or cilantro.
Taiwanese Salted Fried ChickenA classic Taiwanese snack made by marinating chicken, frying it until crispy, then stir-frying with vegetables and a special seasoning blend for a savory, spicy flavor.
Big Intestine with Small IntestineA Taiwanese specialty dish where pork large intestine is stuffed with small intestine, then braised in savory sauce for rich flavor and texture.
Nostalgic Pork Rib BentoA nostalgic bento featuring tender, savory pork ribs served over steamed rice with seasonal vegetables.
Signature Taro Milk Ice with MochiA creamy dessert featuring tender taro, chewy mochi, and rich milk ice for a delightful sweet experience.
Signature Pineapple IceA refreshing dessert made with fresh pineapple, ice, and a touch of syrup, perfect for hot days.
Sea Salt Cheese Matcha IceA fusion dessert blending matcha powder, cream cheese, and sea salt into a smooth icy texture with a balanced salty-sweet flavor.
Oatmeal MochiA sweet dessert made from oats and mochi, with a soft and chewy texture, often enjoyed for breakfast or as a snack.
芒果冰芒果冰是一道以新鲜芒果为主要食材制成的冷饮。将芒果去皮去核后切块，放入搅拌机中打成泥状，加入适量糖和水调匀，倒入冰格中冷冻至凝固，食用时取出用勺子挖出即可。也可加入少量椰奶或淡奶油提升口感。
Squid BallOctopus balls are a seafood product made primarily from fresh squid. The squid meat is minced and mixed with an appropriate amount of starch, egg white, and seasonings, then shaped into balls and cooked by boiling or frying.