Kangjie Steamed Dumplings
小吃快餐 · ⭐ 4.2
Houjie Residential Community, Changhong Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Houjie Residential Community, Changhong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wu Mi Xiaomai, Black Rice Steamed Rice, Wumi Pork and Pine Nut Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 4.2
- Address: Houjie Residential Community, Changhong Road
- Popular dishes: Wu Mi Xiaomai, Black Rice Steamed Rice, Wumi Pork and Pine Nut Dumplings, Black Rice Pork and Pine Nut Dumplings, Five-Spice Egg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Wu Mi XiaomaiWu Mi Xiaomai is a steamed dumpling made with black rice dough and seasoned pork filling, offering a unique blend of savory and slightly sweet flavors.
Black Rice Steamed RiceBlack rice steamed rice is made with black rice, seasoned with腊 meat and mushrooms, then steamed to perfection for a fragrant, soft, and flavorful dish.
Wumi Pork and Pine Nut DumplingsSteamed dumplings made with wumi rice, pork, and pine nuts, offering a savory and aromatic bite.
Black Rice Pork and Pine Nut DumplingsSteamed dumplings made with black rice dough filled with minced pork and pine nuts, offering a rich, savory flavor.
Five-Spice EggFive-spice egg is a Chinese dish made by boiling eggs, peeling them, and marinating in a blend of five-spice powder, soy sauce, sugar, and cooking wine. The eggs are fully cooked, cracked, and slowly simmered in the seasoned broth to absorb the flavors.
Eight Treasure PorridgeEight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
Grandpa's Millet PorridgeA traditional Chinese porridge made from millet, gently cooked to a smooth and sweet consistency, often served as a breakfast staple with side dishes.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Kangjie Black Rice Pine Nut DumplingsKangjie Black Rice Pine Nut Dumplings feature black rice and pine nuts in a savory pork filling, steamed to perfection for a rich, aromatic bite.
Spicy SoupHulu soup is a dish made primarily from flour, eggs, vegetables, and meat. It's prepared by stir-frying flour, adding water to boil, then incorporating diced vegetables, meat strips, or tofu, and finally seasoning. Chili powder or dried chilies are added for a mild spicy flavor.