Chef Ji's Seafood Fried Rice · Noodles · Rice Noodles (Shizhu Branch)
小吃快餐 · ⭐ 3.6
No. 104-22, Wanshou Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 104-22, Wanshou Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seafood Fried Rice with Family Feast, Beef Fried Rice, Meat Feast Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 104-22, Wanshou Avenue
- Popular dishes: Seafood Fried Rice with Family Feast, Beef Fried Rice, Meat Feast Fried Rice, Garlic Scallops Fried Rice, Spicy Chicken Fried Rice
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Dishes
Seafood Fried Rice with Family FeastA flavorful fried rice dish made with a mix of seafood like shrimp, squid, and crab sticks, combined with vegetables and seasoned to perfection.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Meat Feast Fried RiceA savory fried rice dish made with rice, meat, eggs, and vegetables, stir-fried to perfection for a hearty meal.
Garlic Scallops Fried RiceA savory dish made with fresh scallops, rice, and garlic, stir-fried to perfection for a rich, aromatic flavor.
Spicy Chicken Fried RiceA spicy Chinese fried rice dish made with chicken, chili peppers, and rice, known for its bold flavor and aromatic spices.
Stir-fried Pork Tenderloin RiceRice with pork tenderloin is primarily made with pork tenderloin, combined with rice, eggs, peas, and carrots. It is stir-fried in a hot wok using cold oil to enhance flavor. The pork tenderloin is cut into small cubes or slices, stir-fried together with beaten eggs, then mixed with leftover rice and vegetables until evenly blended, and finally seasoned to taste.
Sausage Fried RiceSausage fried rice is a home-style delicacy, primarily made with sausages, rice, and vegetables. To prepare it, slice the sausages and chop the vegetables, then stir-fry them together with cooked rice until the ingredients are fully blended and achieve an appealing golden-yellow appearance.
Squid Fried RiceSquid fried rice is made with rice, diced squid, eggs, peas, and carrots, stir-fried in hot oil. Squid should be cleaned and blanched or quickly cooked to ensure a tender texture.
Chicken Offal Fried RiceA Chinese home-style dish made by stir-frying chicken offal with rice and seasonings, offering a savory and aromatic flavor.