Ku Shi Mao Yuanqi BBQ Rice (Guoxiang Store)
日料 · ⭐ 3.7
No. 45 Caihong Road, Guoxiang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 45 Caihong Road, Guoxiang Subdistrict. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 中华海菜, Milk-Flavored Corn Juice, Crispy Pork Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 日料
- Rating: 3.7
- Address: No. 45 Caihong Road, Guoxiang Subdistrict
- Popular dishes: 中华海菜, Milk-Flavored Corn Juice, Crispy Pork Strips, 极炙板烧鸡腿元気丼饭, 浓香日式咖喱鸡排饭
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
中华海菜中华海菜是一道以海带、紫菜、虾皮等海产品为主要食材的菜肴，通常搭配葱姜蒜爆香后翻炒，加入适量清水或高汤煮制，最后调味勾芡。制作过程中注重保持海产品的鲜味和口感。
Milk-Flavored Corn JuiceCorn milk juice is made from fresh corn kernels blended with milk or cream. Cook the corn, blend with milk, filter, and serve for a smooth, silky texture.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
极炙板烧鸡腿元気丼饭鸡腿肉经过腌制后用板烧方式煎烤至外焦里嫩，搭配米饭和配菜，淋上特制酱汁制成的盖饭。主要食材包括鸡腿肉、米饭、洋葱、胡萝卜等蔬菜。
浓香日式咖喱鸡排饭鸡肉排经过腌制后煎至金黄，搭配用洋葱、胡萝卜、土豆等蔬菜熬制的浓香咖喱酱汁，最后淋在热米饭上。制作过程中使用日式咖喱块或自制咖喱粉调制酱汁，使味道浓郁。
Volcanic Stone Grilled SausageVolcanic stone-grilled sausages are a dish made primarily from pork sausages, cooked using the high temperature of volcanic stones. The unique heat conduction of the volcanic stone ensures even heating of the sausages, resulting in a crispy, aromatic exterior while keeping the inner meat tender and juicy.
Teriyaki Chicken SkewersGrilled chicken skewers marinated in a sweet soy-based teriyaki sauce, known for its glossy finish and savory-sweet flavor.
肉感十足卤肉饭卤肉饭以五花肉为主要食材，经过焯水后与酱油、糖、料酒、八角、桂皮等香料一同炖煮，使肉质软糯入味。米饭通常为白米饭，搭配卤肉和卤汁，有时会加入卤蛋或青菜作为配菜。
Crispy Chicken CutletCrispy chicken cutlets made from breast or thigh meat, marinated and coated with a batter of starch, flour, and seasonings, then fried or baked. Crispy exterior, tender interior, distinct texture layers.
Cheesy Potato Chicken SticksCheese mashed potato chicken sticks made with chicken breast, mashed potatoes, and cheese. Chicken strips are coated in cheese-infused mashed potatoes and fried or baked until golden and crispy.
Mustard OctopusWasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
Wakame SoupKombu soup features kelp as the main ingredient, with tofu and eggs as accompaniments. Wash and cut kelp, boil in water, add tofu cubes and beaten egg, then season and cook until done. Simple preparation highlights natural flavors.