Salmon Fairy Sushi & Sashimi (Yongli Plaza Store)
小吃快餐 · ⭐ 4.1
No. 13 Jinghu Avenue, Yongli Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 13 Jinghu Avenue, Yongli Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Fried Rice, Seaweed with Pollock, Lucky Five-Slice Sashimi Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 13 Jinghu Avenue, Yongli Road
- Popular dishes: Salmon Fried Rice, Seaweed with Pollock, Lucky Five-Slice Sashimi Platter, Sesame Sauce Tofu, Tiger Shrimp
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Dishes
Salmon Fried RiceSalmon fried rice is made primarily with salmon, combined with rice, eggs, peas, and carrots. The salmon is pan-fried until fully cooked using the hot pan cold oil method, then mixed and stir-fried with fragrant rice. Finally, seasonings are added and thoroughly blended to complete the dish.
Seaweed with PollockSeaweed-dusted whitebait is made by marinating whitebait, coating it lightly in starch, frying until golden and crispy, then sprinkling with seaweed flakes. Whitebait is rich in protein and oil, offering a crispy exterior and tender interior, while seaweed adds savory and fresh flavor.
Lucky Five-Slice Sashimi PlatterA premium sashimi platter featuring five fresh fish varieties, served raw and delicately arranged for a refreshing taste experience.
Sesame Sauce TofuA cold dish made with soft tofu topped with a savory sesame sauce made from sesame paste, soy sauce, vinegar, sugar, and garlic.
Tiger ShrimpTiger shrimp is a large sea shrimp typically cooked by steaming, boiling in plain water, or braising in oil. Main ingredient is fresh tiger shrimp, seasoned with ginger slices and green onions to preserve its natural flavor.
Crab Stick Cheese RollA savory dish made by wrapping crab sticks and melted cheese in spring roll wrappers, then baked until golden and gooey.
Soul-Captivating Beef Brisket Rice BowlSoul-captivating beef brisket rice bowl features tender beef slices stir-fried with a secret sauce. Served over steamed rice, it's rich in flavor and aroma.
Eel Fried RiceEel fried rice is made with rice, cooked eel pieces, eggs, and green onions. First, clean and cook the eel, then mix it with stir-fried rice and seasonings, finishing with chopped green onions for aroma.