Quzhou Duck Head (Daxing Xinju Li Store)
小吃快餐 · ⭐ 3.5
Units 12, Floors 1–2, Building S2, Xinju Li
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Units 12, Floors 1–2, Building S2, Xinju Li. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: New Year Braised Delicacies Gift Box, Quzhou Braised Chicken Heads, Quzhou Duck Liver.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.5
- Address: Units 12, Floors 1–2, Building S2, Xinju Li
- Popular dishes: New Year Braised Delicacies Gift Box, Quzhou Braised Chicken Heads, Quzhou Duck Liver, Clear Soup Base
China trip · China travel
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Dishes
New Year Braised Delicacies Gift BoxThe New Year braised delicacies gift box includes various ingredients like chicken wings, duck neck, beef, dried tofu, eggs, and seaweed, slow-cooked with multiple spices and seasonings to retain original flavors while infusing rich aroma.
Quzhou Braised Chicken HeadsQuzhou braised chicken heads is a dish featuring chicken heads as the main ingredient, slowly simmered with various spices and seasonings to absorb the rich braising sauce. After cleaning and blanching to remove odor, the chicken heads are cooked with star anise, cassia bark, bay leaves, light soy sauce, and dark soy sauce until tender and flavorful.
Quzhou Duck LiverQizhou duck liver is a dish featuring duck liver as the main ingredient. After cleaning and slicing, it's marinated with rice wine and soy sauce, then stir-fried or pan-fried for a tender, rich flavor.
Clear Soup BaseA rich broth base made from pork bones, chicken frames, beef bones, or seafood, slowly simmered to extract deep umami flavors. Ginger slices and green onions are added for aroma and to reduce fishiness; some versions include dried scallops, ham, or mushrooms for enhanced taste. Careful control of heat ensures a clear or creamy broth, ideal for dipping various ingredients.