Grandma Qi's Noodles with Dumplings (Binhai Branch)
小吃快餐 · ⭐ 3.5
100 meters southwest of the intersection of Jintang Highway Auxiliary Road and Kangzhen Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters southwest of the intersection of Jintang Highway Auxiliary Road and Kangzhen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stomach-Healthy Millet Porridge, Nourishing Pumpkin Porridge, Tongguan Crispy Pastry Meat Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.5
- Address: 100 meters southwest of the intersection of Jintang Highway Auxiliary Road and Kangzhen Road
- Popular dishes: Stomach-Healthy Millet Porridge, Nourishing Pumpkin Porridge, Tongguan Crispy Pastry Meat Bun, 爽口榨菜丝, 爽口萝卜干
China trip · China travel
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Dishes
Stomach-Healthy Millet PorridgeNourishing stomach小米粥 is primarily made from millet and water. After rinsing the millet clean, add an appropriate amount of water and simmer over medium-low heat until the grains are soft and the porridge thick. A small amount of rock sugar or red dates can be added for flavor as needed, making it suitable for those with weak digestion.
Nourishing Pumpkin PorridgeA nourishing porridge made from fresh pumpkin and rice, slow-cooked to a creamy consistency, ideal for seasonal health support.
Tongguan Crispy Pastry Meat BunTongguan crispy pastry meat bun is a traditional Shaanxi snack, with a crispy fried dough wrapper and stewed pork inside, combined with coriander and seasonings. The preparation includes making dough, fermenting, rolling, frying, and stewing the meat.
爽口榨菜丝爽口榨菜丝是一道以榨菜为主要食材的凉拌菜。将榨菜切成细丝，用清水浸泡去除部分咸味后沥干，加入蒜末、香油、醋、少许糖和辣椒油拌匀即可。制作简单，口感清脆。
爽口萝卜干爽口萝卜干以白萝卜为主要食材，经切条、晾晒或腌制后风干制成。制作过程中通常加入盐、糖、辣椒等调味料，使其具有独特的风味。成品质地脆爽，便于保存，可直接食用或作为配菜。
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.