One Bowl Specialty Handmade Noodles (Huilan Road Store)
小吃面食 · ⭐ 3.9
No. 19, Hui Lan Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19, Hui Lan Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pork Rib Egg Fried Noodles, Green Pepper Stir-Fried Pork with Rice, Hand-Kneaded Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 3.9
- Address: No. 19, Hui Lan Road
- Popular dishes: Pork Rib Egg Fried Noodles, Green Pepper Stir-Fried Pork with Rice, Hand-Kneaded Noodles, Pork Rib and Offal Noodles, Stir-Fried Beef Noodles
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Dishes
Pork Rib Egg Fried NoodlesA stir-fried noodle dish featuring pork ribs and eggs, with a savory and satisfying flavor.
Green Pepper Stir-Fried Pork with RiceA savory dish of stir-fried pork and green peppers served over steamed rice, popular in Chinese households.
Hand-Kneaded NoodlesHand-pulled noodles are a traditional noodle dish made primarily from flour, crafted by hand. The wide and thick noodles have a chewy texture and are commonly served with various soups or seasonings, making them a popular choice on family dinner tables.
Pork Rib and Offal NoodlesA hearty noodle dish featuring pork ribs and offal, simmered in a rich broth for deep flavor.
Stir-Fried Beef NoodlesA quick stir-fry dish of beef slices and noodles with vegetables, seasoned with soy sauce and chili for a savory, slightly spicy flavor.
Beef Offal and Pork Liver NoodlesA traditional Chinese noodle dish featuring beef offal and pork liver in a savory broth, served with wheat noodles.
Beef Intestine Egg Fried NoodlesA savory stir-fry of beef, intestine, and eggs served over noodles.
Spicy and Sour Potato Noodles with RiceShredded potatoes blanched, stir-fried with chili and garlic, seasoned with vinegar and salt, then served over rice as a poured rice dish. Main ingredients: potato, chili, garlic, and rice.
Vegetable and Pork NoodlesGreen vegetable and pork noodle soup features noodles with stir-fried pork strips and fresh greens, seasoned with broth or water.
Sausage and Egg Fried NoodlesSausage and egg fried noodles are made by stir-frying cooked noodles with sliced sausage and beaten eggs. First, cook the noodles, then fry the eggs until set, remove them, and sauté the sausage until slightly browned. Add the noodles and eggs back, mix well, season, and serve.
Egg and Pork Noodles Stir-FryEgg and shredded pork stir-fried noodles is a classic Chinese home-style dish made by stir-frying noodles with eggs and pork shreds. First, cook the noodles and set aside. Then scramble and cook the eggs, followed by stir-frying the sliced pork shreds. Finally, mix the cooked noodles with the eggs and pork, season to taste, and serve.