Liang Xiaoyi Fried Rice (Lusong Road Store)
小吃快餐 · ⭐ 3.7
1st Floor, Building 4, Nanfenggang, Dongtang Community
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, Building 4, Nanfenggang, Dongtang Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One-Bite Egg, Juicy Squid Balls, Juicy Fish Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.7
- Address: 1st Floor, Building 4, Nanfenggang, Dongtang Community
- Popular dishes: One-Bite Egg, Juicy Squid Balls, Juicy Fish Balls, Old Changsha Egg Fried Rice Noodles, Fried Rice with Eggs
China trip · China travel
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Dishes
One-Bite EggA delicate dish made with eggs and ingredients like shrimp and ham, steamed to a tender and savory finish.
Juicy Squid BallsBaozhi Sa Niu Wan is a beef-based meatball made by mixing and marinating beef, then hand-formed into balls. It's chewy with a juicy interior when cooked, often served in broth or sauce as a common ingredient in hot pot or soups.
Juicy Fish BallsBaozhi fish balls are made from fresh fish meat, minced and mixed until elastic, then shaped by hand or machine. They are tender and juicy when cooked, typically served in broth or clear soup, with vegetables or seasonings added for enhanced flavor.
Old Changsha Egg Fried Rice NoodlesMade with fine rice noodles, eggs, green onions, and a touch of soy sauce, stir-fried quickly over high heat. Smooth texture, savory taste, with a rich wok aroma.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Wok Qi Original Taste Egg Fried RiceMade with rice and eggs, stir-fried quickly at high heat to retain wok aroma and natural flavor, resulting in a rich, distinct texture.