Little Rabbit Run Fast Shredded Rabbit
小吃快餐 · ⭐ 3.4
No. 122, Yulong 2nd Lane
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 122, Yulong 2nd Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Vegetables in Sauce, Homestyle Crispy Pork Strips, Single-Portion Hot Pot Roast Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 122, Yulong 2nd Lane
- Popular dishes: Spicy Vegetables in Sauce, Homestyle Crispy Pork Strips, Single-Portion Hot Pot Roast Duck, Fruitwood Charcoal Roast Duck, Crispy Fried Flat Oyster Mushroom
China trip · China travel
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Dishes
Spicy Vegetables in SauceA spicy and flavorful dish made with fresh vegetables cooked in a rich, numbingly hot sauce typical of Sichuan cuisine.
Homestyle Crispy Pork StripsHomestyle crispy pork strips made by slicing pork tenderloin, coating with starch and egg, then frying until golden and crunchy. A bit of scallion-ginger water and seasonings are added during marinating for enhanced flavor.
Single-Portion Hot Pot Roast DuckA fusion dish combining Sichuan-style hot pot with traditional roast duck, featuring tender duck slices marinated in secret sauce and cooked in spicy broth, served with vegetables and tofu.
Fruitwood Charcoal Roast DuckA premium Peking duck roasted slowly over fruitwood charcoal, resulting in crispy skin and tender meat, traditionally served with pancakes, hoisin sauce, and scallions.
Crispy Fried Flat Oyster MushroomA dish made by frying flat oyster mushrooms coated in batter until crispy, offering a savory and crunchy texture.
Roast DuckRoast duck is a classic Chinese dish made from a specially prepared duck, roasted until the skin is crispy and the meat tender. Served with pancakes, hoisin sauce, scallions, and cucumber strips.
Zigong Cold-Fried Rabbit CubesA spicy Sichuan specialty made with diced rabbit meat stir-fried in chili, Sichuan pepper, and fermented bean paste, known for its numbing and spicy flavor.
Flavorful Laoganma Egg Fried RiceA flavorful fried rice dish made with eggs and Laoganma chili sauce, combining savory and spicy notes in every bite.
Spicy Rabbit LegsSpicy rabbit legs made with fresh rabbit legs stir-fried with chili, Sichuan pepper, and aromatics for a bold, numbingly spicy flavor.
Fresh Chili Shredded Roast RabbitFresh chili shredded roast rabbit features tender rabbit meat marinated in spicy seasonings and grilled to perfection, then hand-torn for a bold, aromatic bite.