Broken Shop Fried Skewers Shop
小吃快餐 · ⭐
No. 19, Floors 1–2, Building 305, Taigu Xintiandi Residential Community
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19, Floors 1–2, Building 305, Taigu Xintiandi Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Turnip, Fried Cold Noodles, Crispy Pork Knuckle Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating:
- Address: No. 19, Floors 1–2, Building 305, Taigu Xintiandi Residential Community
- Popular dishes: Turnip, Fried Cold Noodles, Crispy Pork Knuckle Balls, Wang Bobao Big Lemon, Crispy Rice Cake
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Dishes
TurnipTurnip, also known as mustard tuber, is primarily preserved and consumed through pickling. Fresh turnips are washed and soaked in salt water. After a period of time, they become sour and crisp, commonly served as an appetizer or side dish.
Fried Cold NoodlesFried cold noodles is a creative snack made primarily with cold noodles. The noodles are first cooked, drained, and then cut into bite-sized pieces. Next, the noodle pieces are deep-fried in hot oil until golden and crispy, then sprinkled with seasonings or served with sauce.
Crispy Pork Knuckle BallsCrispy Pork Knuckle Balls are made by mixing pork knuckles with starch and egg, then deep-fried until golden and crunchy.
Wang Bobao Big LemonMade with fresh large lemons, this dish is sugar-cured and chilled, offering a refreshing sweet-sour taste with a slight crispness on the outer peel and juicy interior, paired with a special syrup for a cool, thirst-quenching experience.
Crispy Rice CakeCrispy rice cake is a dish made primarily from glutinous rice cakes. The rice cakes become crispy on the outside after frying or pan-frying, while remaining soft and chewy inside. It is usually served with sweet bean sauce, chili sauce, or soy sauce, and sometimes enhanced with minced meat, scallions, or vegetables for added flavor.
EggplantEggplant is a common vegetable typically sliced into segments or pieces for cooking. Preparation methods include stir-frying, braising in brown sauce, frying, steaming, or stewing, often combined with seasonings such as garlic, ginger, and green onions. It can also be cooked together with meats or soy-based products.
Vegetable RollA spring roll is a dish primarily made with vegetables, where sliced vegetables such as lettuce, carrots, and cucumbers are wrapped in thin pancakes or spring roll wrappers. Typically, the vegetables are julienned or sliced, mixed with seasonings, and then wrapped in the thin dough or wrapper. It can be served cold or heated.
Sichuan Pepper Chicken SkewersSpicy Sichuan pepper chicken frames are made by blanching chicken bones and stir-frying or stewing them with Sichuan pepper, ginger slices, and green onions. Seasoned with soy sauce, cooking wine, and salt for a unique numbing aroma.
Tender Chicken Wing TipsChicken wing tips marinated and deep-fried to golden crispness, offering a tender and savory bite.
Crispy Chicken TendonsA dish made from chicken tendons, marinated and deep-fried to achieve a crispy texture with a chewy interior.
Spicy Boneless Chicken FeetSpicy boneless chicken feet made by marinating tender chicken feet in a spicy sauce with chili and Sichuan pepper for a bold, numbing flavor.
香辣鹅唇香辣鹅唇是一道以鹅唇为主要食材的菜肴，鹅唇经清洗处理后焯水去腥，再与辣椒、花椒、姜蒜等调料一同炒制而成。成品色泽红亮，口感韧中有嫩，味道浓郁。