One Bowl of Broth
小吃快餐 · ⭐ 3.6
No. 113, Building 6, Jusha Jinyuan, No. 26 Tongjiang Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 113, Building 6, Jusha Jinyuan, No. 26 Tongjiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Orleans Chicken Fried Rice, Slightly Spicy Beef Sauce Stinky Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 113, Building 6, Jusha Jinyuan, No. 26 Tongjiang Road
- Popular dishes: Cold Noodles, Orleans Chicken Fried Rice, Slightly Spicy Beef Sauce Stinky Tofu, Handcrafted Extra Large Squid Balls Soup, Spicy Mussels in Sauce
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Dishes
Cold NoodlesA refreshing cold noodle dish made with buckwheat noodles, vegetables, and a spicy sauce, served chilled for a cool and satisfying meal.
Orleans Chicken Fried RiceA flavorful fried rice dish made with chicken, eggs, and seasoned with Orleans-style spices for a savory, slightly sweet taste.
Slightly Spicy Beef Sauce Stinky TofuMade with fermented stinky tofu and stir-fried beef sauce, lightly spiced with chili. Crispy outside, tender inside, savory with a hint of heat and distinct fermented aroma.
Handcrafted Extra Large Squid Balls SoupHandcrafted extra large squid balls simmered in clear broth. Made with fresh squid meat, minced pork, and starch, pounded repeatedly to form firm, elastic balls, then boiled until floating and seasoned with scallions and salt. Delicate and chewy texture with rich seafood flavor.
Spicy Mussels in SauceLaozhi Huajia is a seafood dish made with fresh clams as the main ingredient, seasoned with a specially prepared sauce. After being cleaned thoroughly, the clams are soaked in a sauce made from soy sauce, vinegar, chili oil, and other seasonings, along with garnishes such as cilantro and garlic. The clams absorb the flavorful broth, resulting in a tender and smooth texture that is delicious and refreshing.
Spicy麻Sauce SquidFresh squid served in a spicy, numbing sauce made with Sichuan pepper, chili, garlic, and herbs for a bold, aromatic flavor.
Scallion Beef Fried RiceA savory dish of stir-fried beef and scallions mixed with rice, known for its rich aroma and tender texture.
Shrimp Dumpling Pan-FriedShrimp dumplings made with fresh shrimp and wheat flour dough, pan-fried until golden and crispy on both sides. Crispy exterior with tender, juicy filling, offering a rich texture contrast.
Xianggu Mushroom Pork Pan-Fried DumplingA savory dumpling filled with minced pork and mushrooms, pan-fried until golden and crispy on the bottom, offering a rich, umami-packed bite.
Spicy Chili Sauce ShrimpFresh shrimp marinated in a spicy chili sauce with garlic, ginger, and Sichuan peppercorns, delivering a bold, numbingly spicy flavor.
麻辣捞汁蟹钳麻辣捞汁蟹钳以新鲜蟹钳为主料，配以葱姜蒜、辣椒、花椒等调料制成的麻辣捞汁。蟹钳经焯水后浸泡在调制好的酱汁中，使其充分吸收风味，口感鲜嫩弹牙。
Spicy Mala Lobster Tail in SauceLobster tails are blanched and marinated in a special spicy麻酱 sauce made with Sichuan pepper, chili, garlic, ginger, and green onion for rich flavor. The lobster meat is tender and flavorful.
Sesame Sauce NoodlesSesame sauce cold noodles is a dish made primarily with cold noodles, seasoned with sesame paste, vinegar, garlic paste, and other condiments. The cold noodles have a smooth and slippery texture, and when paired with rich sesame sauce and just the right amount of vinegar, the flavor becomes deep and appetizing.