Qi's BBQ (Shifu Community Store)
Barbecue · ⭐ 3.5
No. 30, Suichuan North Lane, Suichuan Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 30, Suichuan North Lane, Suichuan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sea Shrimp, Steamed Small Scallop from Zhangzidao, Charcoal-Grilled Marinated Pork Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Barbecue
- Rating: 3.5
- Address: No. 30, Suichuan North Lane, Suichuan Road
- Popular dishes: Sea Shrimp, Steamed Small Scallop from Zhangzidao, Charcoal-Grilled Marinated Pork Skewers, Grilled Leeks, Spicy Stir-fried Sea Clams
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Dishes
Sea ShrimpFresh sea shrimp is cleaned, deveined, and can be steamed, boiled, fried, or stir-fried to preserve its tender texture.
Steamed Small Scallop from ZhangzidaoFresh small scallops steamed to perfection, highlighting their natural sweetness and tender texture.
Charcoal-Grilled Marinated Pork SkewersMarinated pork shoulder skewers grilled over charcoal, offering a savory and smoky flavor with tender meat.
Grilled LeeksGrilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
Spicy Stir-fried Sea ClamsA dish made by stir-frying fresh sea clams with chili, garlic, and ginger for a spicy and savory flavor.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, cooked quickly over high heat. Cleaned clams are stir-fried with chili, ginger, and garlic to absorb the spicy flavor and aroma.
Korean-style Stir-fried Cauliflower SaladA Korean-style salad made with fresh cauliflower, seasoned with garlic, chili oil, and soy sauce for a crisp and savory taste.
Spicy Lobster TailsSpicy lobster tails is a dish made primarily from lobster tails, enhanced with various spices and chili peppers. After cooking, the lobster tails absorb the essence of the spicy and numbing broth, turning a tempting red color. The dish is flavorful, spicy, and aromatic, with a rich sauce, making it a popular choice for summer gatherings.
Lobster FeastA luxurious dish featuring fresh lobster cooked with garlic, butter, and white wine, offering a rich and savory flavor.