Darmalabi Pizza (Junyi Guotaiyi Bin Dian)
Western cuisine · ⭐ 4.4
No. 9, Zhanqian North Street, Building 11, Floor 1, Room 106
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 9, Zhanqian North Street, Building 11, Floor 1, Room 106. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Durian Fruit Pizza, Coconut Curry Chicken Pasta, Seafood and Meat Platter.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.4
- Address: No. 9, Zhanqian North Street, Building 11, Floor 1, Room 106
- Popular dishes: Durian Fruit Pizza, Coconut Curry Chicken Pasta, Seafood and Meat Platter, Teriyaki Beef and Potato Pizza, Classic Italian Meat Sauce Pizza
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Dishes
Durian Fruit PizzaDurian pizza is an innovative baked delicacy, primarily made with fresh durian flesh, pizza base, and cheese. The preparation involves evenly spreading durian flesh on the pizza base, then generously topping it with cheese, followed by high-temperature baking until golden and crispy, delivering a rich and satisfying texture.
Coconut Curry Chicken PastaCoconut curry chicken pasta made with chicken breast, pasta, coconut milk, curry powder, onions, and carrots. Cook chicken, sauté vegetables, add curry sauce and coconut milk, then mix with cooked pasta.
Seafood and Meat PlatterThe Sea and Land Platter is a delicacy featuring精选 seafood and land-based ingredients. The dish includes tender and juicy grilled shrimp, hearty grilled fish chunks, paired with pan-seared steak and roasted lamb chops. The seafood is simply seasoned and grilled to preserve its natural flavors, while the meats are marinated and then seared to bring out an irresistible aroma. This dish offers a vibrant array of colors and diverse ingredients, forming a delicious culinary masterpiece.
Teriyaki Beef and Potato PizzaTeriyaki beef and potato pizza is made primarily with fresh beef, potatoes, and a specially prepared teriyaki sauce. Thinly sliced beef is marinated to absorb flavor, while thinly sliced potatoes are arranged alternately with the beef on the pizza base. The teriyaki sauce is evenly spread over the top, then适量 cheese is sprinkled on before baking.
Classic Italian Meat Sauce PizzaClassic Italian meat sauce pizza is made on a thin, crispy crust, spread with a special tomato sauce, topped with mozzarella cheese, Italian sausage, onions, and other vegetables, then baked at high temperature until the cheese melts and the surface turns golden.
American-style Bacon & Potato PizzaAmerican-style potato bacon pizza features potatoes as the main ingredient, combined with bacon, onions, and bell peppers, topped on a crispy pizza crust and baked with cheese.
Honey-glazed Chicken WingsHoney-glazed wings is a dish primarily made with chicken wings. To prepare it, first marinate the chicken wings until they are flavorful, then coat them with a specially prepared honey glaze sauce, and finally bake them in an oven or on a grill until golden and crispy, filling the air with sweet honey aroma.
Crispy Fried Sweet Potato FriesCrispy potato wedges are made primarily from potatoes, cut into wedge shapes and then fried or baked until the outside is crispy and the inside is soft. A small amount of salt, pepper powder, or other seasonings may be added during preparation to enhance the flavor.
Golden Yolk Chicken PizzaGolden yolk chicken pizza features fresh tender chicken as the main ingredient, complemented by salted egg yolk, topped on a crispy pizza base and baked at high temperature to create an enticing golden appearance, offering rich flavors and distinct layers.
Sweet Shrimp Pineapple PizzaSweet Double Shrimp Pineapple Pizza is based on a pizza crust, topped with tomato sauce, sprinkled with mozzarella cheese, then layered with cooked shrimp and fresh pineapple chunks, finally baked until the cheese melts and the crust is slightly charred.