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Xiao Wangfu Lamb Chariot (West直Men Branch)

Hot pot · ⭐ 4.4

Floor 1, Building 1, No. 25, Jiaoda East Road

Dishes

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  Family Feast

  Family Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
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  全羊尾大锅送宽粉木耳大白菜

  全羊尾大锅是一道分量十足的炖菜，以新鲜羊尾为主要食材，搭配宽粉、木耳和大白菜一同炖煮。制作时先将羊尾焯水去腥，再与香料一同慢炖至软烂，最后加入宽粉、木耳和大白菜继续炖煮，使食材充分吸收汤汁。成品汤汁浓郁醇厚，羊尾肥而不腻、入口即化，宽粉爽滑，木耳脆嫩，大白菜清甜，整体口感丰富，味道咸鲜香浓，带有羊肉特有的鲜美。
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  Whole Lamb Tail Hot Pot

  A whole lamb tail hot pot made with lamb tail, bones, and offal, simmered with ginger slices and green onions. Clean the lamb tail, cook with bones in water over low heat until the broth turns milky and meat is tender.
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  Pine Nut Spinach

  Cashew Spinach is a dish made primarily with fresh spinach, enhanced with fried nuts such as peanuts or pine nuts. After washing the spinach thoroughly, blanch it to remove bitterness, then drain and cut into segments. The nuts are deep-fried until golden and crispy. Finally, mix both ingredients together and season with dressing to serve.
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  Oil-soaked tofu skin

  Oil tofu skin is a traditional soy product dish made from fresh yellow beans, carefully processed through multiple steps including soaking, grinding, boiling the slurry, and forming a film. The finished product has a golden color, thin texture, smooth and tender taste, and good elasticity. It can be cooked with various seasonings and side dishes, suitable for stir-frying, boiling, or cold mixing, making it an excellent choice among vegetarian dishes.
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  Rich Lamb and Scorpion Hot Pot

  A rich lamb and scorpion hotpot made with fresh lamb and scorpions, seasoned with various spices and slow-cooked for a flavorful broth.
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  Baked flatbread

  Baozi is a Chinese pastry made primarily from flour, water, and yeast. It is prepared by mixing the dough, allowing it to ferment, rolling it out, and then baking it. After baking, the baozi has a golden, crispy crust and a soft, flaky interior.
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  Special Handmade Noodles

  Specialty hand-made noodles are crafted from优质 flour, then rolled and stretched by hand into thin sheets. They are cooked with精选 vegetables, meats, or seafood, resulting in a rich broth and noodles that are chewy and elastic.
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  Special Lamb Tail

  Special lamb tail made from fatty and meaty parts, cleaned, blanched, then stewed with spices for a soft, flavorful dish retaining its unique taste.
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  Lamb Ribs with Scorpions

  Lamb ribs with scorpions is a dish featuring lamb ribs and scorpions as main ingredients. The lamb ribs are marinated and then pan-fried or stewed, while the scorpions are typically prepared by removing their heads and tails before being cooked together with the lamb to blend flavors.
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  Homemade Kimchi

  Kimchi is a traditional home-style dish made primarily from vegetables such as cabbage and radish. The preparation involves washing and cutting the vegetables, then mixing them with seasonings like salt, chili powder, garlic, and ginger. After being fermented for several days, it is ready to eat.
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  Golden Tofu Skin

  Dou Huangjin Fuzhu is a dish featuring fried tofu skin as the main ingredient. After soaking, the tofu skin is cut into segments and stir-fried with yellow beans, scallions, ginger, and garlic. Seasonings are added to allow the tofu skin to absorb the bean aroma and flavors.

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