Long Sui Sour Soup Wuchang Fish Palace (Rongcheng Yujing Branch)
Hot pot · ⭐ 3.6
No. 14-5354 Yingbin Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 14-5354 Yingbin Avenue. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Healthy Smokeless Grilled Live Fish, Sichuan-style Boiled Frog with Pickled Chili in Small Pot, Ham and Egg Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 3.6
- Address: No. 14-5354 Yingbin Avenue
- Popular dishes: Healthy Smokeless Grilled Live Fish, Sichuan-style Boiled Frog with Pickled Chili in Small Pot, Ham and Egg Fried Rice, Spicy Dry Pot Rabbit Supreme, Spicy Dry Pot Rabbit
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Dishes
Healthy Smokeless Grilled Live FishFresh live fish marinated and grilled without smoke, served with seasonal vegetables for a healthy, low-fat meal.
Sichuan-style Boiled Frog with Pickled Chili in Small PotA spicy Sichuan dish featuring tender frog legs cooked in a small pot with pickled chili, garlic, and Sichuan peppercorns, delivering bold numbing heat and rich flavor.
Ham and Egg Fried RiceHam and egg fried rice is a stir-fry dish made with rice, ham, and eggs. Prepare rice in advance, dice ham, and beat eggs. Heat oil in a pan, cook eggs first, then set aside. Stir-fry ham until fragrant, add rice and mix well. Combine with eggs, season, and serve.
Spicy Dry Pot Rabbit SupremeSpicy dry pot rabbit supreme features tender rabbit meat stir-fried with vegetables in a fiery, aromatic sauce.- Spicy Dry Pot RabbitSpicy dry pot rabbit features tender rabbit meat stir-fried with vegetables in a fiery, aromatic sauce—perfect for spice lovers.
Spicy Boiled Chicken with Beer in Small PotSpicy boiled chicken with beer in a small pot, featuring tender chicken and vegetables simmered in a rich, aromatic broth.
Spicy Sichuan Rabbit Hot PotSpicy Sichuan rabbit hot pot features tender rabbit meat simmered in a fiery chili and Sichuan peppercorn broth, served with vegetables for a bold, numbingly spicy experience.
Spicy Red Soup Wuyu Medium PotA spicy red soup dish featuring fresh wuyu fish, simmered with chili and Sichuan pepper for a bold, numbing flavor.- Spicy Red Soup Wuyu PotA spicy red soup made with fresh wuyu fish, seasoned with chili, Sichuan pepper, and fermented bean paste, resulting in a rich, numbingly hot flavor.
Spicy Sour Cabbage Wuchang Fish PotA spicy and sour stew featuring fresh wuchang fish slices, fermented cabbage, chili, and Sichuan peppercorns, served in a small pot for rich flavor and comfort.