Farmhouse Rice Box (Pork Leg Rice)
小吃快餐 · ⭐ 3.5
Unit 2, Building 90, First Floor, Tianma Residential Community
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 2, Building 90, First Floor, Tianma Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Shredded Pork with Potatoes, Stir-fried Pork with Garlic Greens.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: Unit 2, Building 90, First Floor, Tianma Residential Community
- Popular dishes: Braised Egg, Shredded Pork with Potatoes, Stir-fried Pork with Garlic Greens, Garlic Greens with Preserved Pork, Home-style Tofu
China trip · China travel
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Shredded Pork with PotatoesPotato and pork shreds is a Chinese home-style dish using pork tenderloin and potatoes. Pork is marinated, then stir-fried with potato strips until tender and crisp.
Stir-fried Pork with Garlic GreensA simple and flavorful dish made by stir-frying fresh garlic greens with pork slices, resulting in a fragrant and savory meal.
Garlic Greens with Preserved PorkA stir-fry dish of garlic greens and preserved pork, combining savory ham with fresh garlic leaves for a balanced flavor.
Home-style TofuHome-style tofu is a Chinese dish primarily made with tofu, often enhanced with minced pork, diced chicken, or shrimp to add texture. The tofu is first pan-fried until golden on both sides, then combined with ingredients and seasonings such as soy sauce, garlic, and ginger slices, and slowly simmered until flavorful. Finally, the sauce is reduced to finish the dish.
Szechuan Beef with SanshoA Sichuan-style dish featuring tender beef stir-fried with sansho pepper, delivering a spicy and numbing flavor.
Crispy Bamboo Shoots with Pork over RiceCrispy bamboo shoots stir-fried with pork, served over steamed rice for a satisfying and flavorful meal.
Sour Spicy Chicken SlicesA dish made with chicken breast slices stir-fried with vegetables and seasoned with vinegar, chili, and garlic for a tangy and spicy flavor.
Cucumber Stir-Fried with PorkCucumber stir-fried with pork is a Chinese home-style dish. Slice cucumbers and slice or dice pork, marinate with rice wine and soy sauce, then quickly stir-fry together and season.