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Tao Yu · Fresh Green Pepper Spicy Grilled Fish (Shenzhen Bao'an Happy Harbor Branch)

Sichuan cuisine · ⭐ 4.5

Level 2, East Shore, OCT Harbour Bay, Xinyi Subdistrict

Dishes

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  Tom Yum Grilled Fish

  A fusion dish combining Thai sour-spicy flavors with grilled fish, featuring herbs like lemongrass and kaffir lime leaves for a bold, aromatic taste.
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  Freezing Jelly

  Ice jelly freedom is a refreshing dessert made primarily from ice jelly, combined with various fruits and fruit juices. The ice jelly has a smooth and tender texture that blends harmoniously with the fresh fruits' sweet and sour flavors, then drizzled with an appropriate amount of fruit juice to create a rich and colorful layering effect.
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  Shrimp in Lotus Leaves

  Lingbo fish is made primarily from fresh fish meat, seasoned with scallions, ginger, garlic, and other seasonings, and prepared using cooking methods such as steaming or braising. The fish meat is tender and the sauce is rich.
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  Dry-Mixed Golden Tofu

  A dish made with tender tofu mixed with seasonings like garlic, chili oil, and soy sauce, served cold for a savory and smooth texture.
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  探鱼就酱面

  探鱼就酱面是一道以面条为主料，搭配鱼肉或鱼片制成的菜品。主要食材包括鲜面条、鱼肉、葱姜蒜、青菜等。制作时先将鱼肉焯水或煎熟，再与炒香的葱姜蒜一同加入酱料中翻炒，最后倒入煮好的面条拌匀，使面条充分吸收酱汁风味。
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  Handmade Yangko Rice Cake

  Handmade Yang-Yang Zibao (Glutinous Rice Balls), made from premium glutinous rice through meticulous handcrafting. Half is original flavor, preserving the natural sweetness of glutinous rice; the other half is infused with black sesame, adding a rich aroma. The finished product has a crispy exterior and soft interior, offering a layered texture experience.
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  Lemon Ice Mandarin Tea

  Lemon ice mandarin tea is made with fresh lemon slices and chilled orange juice, mixed with green or oolong tea base and refrigerated. Add lemon slices and orange juice to tea, sweeten with sugar or honey to taste, then serve over ice.
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  Coconut Bamboo Sugar and Fo-ti Root Water

  A refreshing health drink made from coconut water, bamboo sugar, and fo-ti root, known for its cooling and detoxifying properties.
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  Ultimate Fried Chicken

  选用鲜嫩鸡腿肉，腌制后裹上特制香料粉，经高温油炸至金黄酥脆。外皮香脆，肉质鲜嫩多汁。
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  Juejue Ziqi Zhang Jufeng Grape Bucket

  A grape bucket served in purple pottery, containing fresh grapes and a special sauce, prepared using low-temperature slow marination to preserve the crisp texture of the fruit with a slightly sweet and sour taste and a hint of saltiness.
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  Purple Burst Fried Chicken

  Delicious fried chicken with a purple sweet potato filling that bursts in your mouth, combining crispy texture and rich flavor.
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  Purple Perilla Frog and Fish Grilled Dish

  Fresh frog and fish grilled with purple perilla leaves, herbs, and spices, creating a rich, aromatic dish.
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  Sauce-Flavored Grilled Fish

  Sauce-flavored grilled fish is made with fresh fish as the main ingredient, marinated in a secret sauce and then grilled. The fish meat is tender, the skin is crispy and fragrant, and the sauce aroma is rich. Paired with a variety of vegetables and spices, it delivers a unique and delicious flavor.
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  Sichuan Pepper Grilled Fish

  Green Sichuan pepper grilled fish is made with fresh fish as the main ingredient, seasoned with green Sichuan pepper, scallions, ginger, garlic, and other spices, then grilled. The fish meat is tender and fresh, while the aromatic freshness of the green Sichuan pepper blends perfectly with the savory aroma of the grilled fish, creating a unique flavor.

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