Siji Stretch Noodle House (Ertai Zi Store)
小吃面食 · ⭐ 3.6
No. 59 Shen Tie Road, Door 3
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 59 Shen Tie Road, Door 3. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Mixed Vegetables, Mixed Chicken Gizzard, Spicy Stir-Fried Chicken Frames (Shenyang Style).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃面食
- Rating: 3.6
- Address: No. 59 Shen Tie Road, Door 3
- Popular dishes: Cold Mixed Vegetables, Mixed Chicken Gizzard, Spicy Stir-Fried Chicken Frames (Shenyang Style), Smoked and Tossed Chicken架, Braised Pork with Dry Beans
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Dishes
Cold Mixed VegetablesCold mixed vegetables is a dish primarily made with fresh vegetables, prepared by simple seasoning and mixing. Main ingredients include various vegetables such as cucumber, carrot, and wood ear mushroom, combined with seasonings like garlic, cilantro, soy sauce, vinegar, and chili oil, then thoroughly mixed.
Mixed Chicken GizzardA cold dish made with cooked chicken gizzard mixed with vegetables and seasoned dressing, offering a fresh and savory taste.
Spicy Stir-Fried Chicken Frames (Shenyang Style)A spicy stir-fry dish made with chicken frames and chili, popular in Shenyang as a flavorful street food.
Smoked and Tossed Chicken架Smoked and mixed chicken frames is a dish using chicken frames as the main ingredient. The frames are first smoked to add a smoky flavor, then mixed with seasonings like soy sauce, sesame oil, garlic, and chili for rich taste.
Braised Pork with Dry BeansBraised pork with dried beans is a dish made primarily from pork belly and dried beans. Pork belly is blanched, then simmered with dried beans and seasonings like soy sauce, sugar, and cooking wine until tender.
Old Soup NoodlesA traditional Chinese noodle dish featuring a rich, slow-cooked broth and hand-pulled noodles, often served with meat or vegetables.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish, primarily made with noodles and eggs. The preparation involves mixing cooked noodles with beaten eggs, adding appropriate seasonings, and quickly stir-frying in hot oil until the noodles and eggs are evenly coated with seasoning and achieve an appealing golden-yellow appearance.
Chicken Noodle SoupChicken noodle soup is made by simmering chicken and water to create a flavorful broth, then adding noodles and cooking until done. Main ingredients include chicken, noodles, scallions, ginger, and other seasonings. The broth is rich and the noodles are chewy.
Yuan Yang Fried NoodlesA Chinese stir-fried noodle dish featuring two distinct flavors, typically one savory and one spicy, served together in a single plate.
Spicy Chicken NoodlesSpicy chicken noodle salad made with boiled noodles, shredded chicken, cucumber, carrot, and a spicy sauce of chili oil, Sichuan pepper powder, soy sauce, vinegar, garlic, and green onions.