Xiaobei Fresh Salmon (Huanggu Store)
鱼鲜 · ⭐ 4.0
No. 55 Kunshan West Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 55 Kunshan West Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sea Scallop, Peeled Sweet Shrimp, Rainbow Silver Carp Roe Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 鱼鲜
- Rating: 4.0
- Address: No. 55 Kunshan West Road
- Popular dishes: Sea Scallop, Peeled Sweet Shrimp, Rainbow Silver Carp Roe Slices, Norwegian Salmon Sashimi, Norwegian Fresh Salmon Fillet
China trip · China travel
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Dishes
Sea ScallopSea scallop is a seafood dish that primarily uses fresh sea scallops as the main ingredient. The preparation typically involves cleaning the scallops thoroughly and combining them with seasonings such as soy sauce, mustard, or other preferred sauces. It can be simply cooked or eaten raw to preserve its delicious flavor.
Peeled Sweet ShrimpPeeled sweet shrimp is a dish featuring fresh sweet shrimp, with shells removed to keep the shrimp meat. It's typically cooked by steaming, blanching, or light stir-frying to preserve its tender texture.
Rainbow Silver Carp Roe SlicesFresh silver carp roe is delicately marinated and sliced, served in vibrant rainbow hues with a crisp texture and savory flavor.
Norwegian Salmon SashimiNorwegian salmon sashimi uses fresh Norwegian salmon, carefully processed and sliced thinly, served with mustard, soy sauce, and other condiments. It offers a tender and delicate taste, making it a classic dish in Japanese cuisine.
Norwegian Fresh Salmon FilletFresh salmon fillet from Norway, known for its rich flavor and tender texture. Prepared using gentle cooking methods like sous-vide or steaming to preserve natural taste and nutrients.
Norwegian Fresh Salmon Belly Midsection PlatterFresh Norwegian salmon belly midsection, gently poached to preserve natural flavor, served with lemon slices and herbs for a delicate, rich taste.
Seaweed SaladA refreshing salad made with fresh seaweed and vegetables, dressed in a sweet and sour sauce.
Bamboo ShootsFresh sea bream slices are cleaned, deboned, and thinly sliced for raw or lightly cooked dishes. Commonly served with soy sauce, wasabi, or lemon juice, or quickly pan-fried to keep the flesh tender.
Buri SashimiFresh slices of sea bream served raw, a classic Japanese dish known for its delicate flavor and smooth texture.