Xiyueshanju · Charcoal-Grilled Live Eel and BBQ All-you-can-eat (Wanda Plaza Hanjie Branch)
自助餐 · ⭐ 3.7
2nd Floor, opposite Building 4, Wanda Global International, Songzhu Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, opposite Building 4, Wanda Global International, Songzhu Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Cut Snowflake Beef Short Plate, Japanese-style Beef Rice, Hell Seafood Ramen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 自助餐
- Rating: 3.7
- Address: 2nd Floor, opposite Building 4, Wanda Global International, Songzhu Road
- Popular dishes: Original Cut Snowflake Beef Short Plate, Japanese-style Beef Rice, Hell Seafood Ramen, Signature Sukiyaki Hot Pot, Norwegian Salmon Sashimi
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Original Cut Snowflake Beef Short PlateOriginal cut snowflake beef short plate is made from high-quality beef cuts, retaining the original cutting method. The meat is tender with distinct snowflake patterns and is cooked simply to highlight its natural flavor.
Japanese-style Beef RiceWagyu beef rice bowl features thinly sliced cooked beef as the main ingredient, served with rice, lettuce, shredded carrots, and a Japanese-style sauce. It is typically garnished with sesame seeds and chopped green onions. The beef is sliced, marinated in soy sauce, mirin, and sugar, then pan-fried or blanched before being plated with rice.
Hell Seafood RamenA spicy and savory ramen dish featuring fresh seafood like shrimp, squid, and clams in a rich broth, served with chewy noodles.
Signature Sukiyaki Hot PotSignature Sukiyaki features beef slices, tofu, cabbage, konjac noodles, and onions simmered in a sauce made from soy sauce, mirin, sugar, and sake. Cooked in a copper or clay pot until flavorful.
Norwegian Salmon SashimiNorwegian salmon sashimi uses fresh Norwegian salmon, carefully processed and sliced thinly, served with mustard, soy sauce, and other condiments. It offers a tender and delicate taste, making it a classic dish in Japanese cuisine.
Durian SushiDurian sushi is a creative dish made with fresh durian flesh, sushi rice, and seaweed. The seasoned rice is mixed with durian and rolled or shaped into balls, then wrapped in seaweed for a unique taste.
Daily Fresh Live EelDaily fresh live eel is a dish made with fresh live eel, which is slaughtered, cleaned, and cooked by steaming, boiling, or roasting. It has a tender texture and retains the original flavor of the eel.
Soul Fried Chicken NuggetsFresh chicken thighs marinated in a secret sauce, then breaded and deep-fried to golden perfection—crispy outside, juicy inside.
Grilled DurianGrilled durian is a dish primarily made with fresh durian flesh. After removing the shell, the durian flesh is directly placed in an oven to bake, making its texture softer and sweeter. No additional seasonings are typically added during preparation, preserving the natural flavor of the durian.- Molten Cheese Salmon RiceGrilled salmon served over rice with a molten cheese sauce that melts in your mouth.
Premium Beef Short RibsPremium beef short ribs slow-cooked to tender perfection, rich in collagen and bursting with flavor.- Cheese Bone PotA hearty dish made by slow-cooking beef bones in a rich cheese sauce, served with vegetables like potatoes and carrots for a creamy, savory experience.
Xiyue Special Vegetable SaladXiyue Special Vegetable Salad is made with fresh lettuce, cucumber, carrot, purple cabbage, and other vegetables, mixed with a special dressing. It has a refreshing taste and is healthy and delicious.
Golden Pillow Roasted DurianGolden Pillow Roasted Durian features ripe Thai durian gently roasted to enhance its natural sweetness and creamy texture, offering a rich and aromatic dessert experience.- Iron Plate Cheese Baked PotatoA dish featuring potatoes pan-fried and topped with cheese, then baked on a hot iron plate until the cheese melts and the potatoes are crispy outside and tender inside.
Eel Cheese Roll BakeFresh eel strips wrapped in cheese and thin pastry, baked until golden and tender.
Foie Gras SushiFoie gras sushi is a Japanese dish made primarily with fresh foie gras and sushi rice. The preparation involves slicing the foie gras thinly, gently searing it until the surface is slightly charred, then placing it on prepared sushi rice. A small amount of sauce or other seasonings can be added according to personal taste.
Spicy ClamsSpicy clams is a dish featuring clams as the main ingredient, cooked with spicy and numbing seasonings. The clams are fresh and tender with plenty of juice, blending perfectly with the spicy seasoning to create a unique taste.- Yellow Peach Baked RollA dessert made by wrapping sliced yellow peaches with cream or cheese in a thin pancake and baking until golden.