Jianghu Jianmian (Jin Qiaohongqiao Mall Store)
小吃面食 · ⭐ 4.0
Room LG2017, Basement Level 2, No. 179 Maotai Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Room LG2017, Basement Level 2, No. 179 Maotai Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dumplings, Signature Spicy Broad Noodles, Frog Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 4.0
- Address: Room LG2017, Basement Level 2, No. 179 Maotai Road
- Popular dishes: Dumplings, Signature Spicy Broad Noodles, Frog Noodles, Spicy Sour Chicken Offal Noodles, Spicy Sour Chicken Offal Noodles
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Dishes
DumplingsDumplings are a traditional Chinese noodle dish made by wrapping meat or vegetarian fillings in dough made from flour, then boiled and served. Main ingredients include flour, pork or beef, and seasonings such as scallions, ginger, and salt. To prepare, the filling is placed into the dough wrapper, sealed by pinching the edges, and cooked until they float to the surface.
Signature Spicy Broad NoodlesSignature Spicy Noodles with Peas and Meat Sauce:选用细面条，佐以煮熟的豌豆和杂酱。面条煮熟后，加入炒制过的杂酱与豌豆，充分搅拌，使每一根面条都裹满酱汁，呈现出诱人的色泽。
Frog NoodlesA spicy noodle dish featuring tender frog meat and thin noodles, seasoned with aromatic spices and chili oil.
Spicy Sour Chicken Offal NoodlesSpicy chicken offal noodles made with chicken hearts, livers, and gizzards, stir-fried with葱姜蒜 and chili, seasoned with soy sauce, vinegar, and cooking wine, then simmered in broth or water and mixed with cooked noodles.
Spicy Sour Chicken Offal NoodlesA savory dish made with chicken offal stir-fried in spicy and sour sauce, then mixed with cooked noodles for a bold, tangy flavor.
Chongqing Classic Beef and Tripe Double Noodle BowlA spicy and savory noodle dish featuring tender beef and soft tripe, tossed in a fiery red chili oil sauce with Sichuan peppercorns and aromatic spices.
Chongqing Spicy Intestine NoodlesA spicy Sichuan-style dish made with pork intestines and noodles, stir-fried with chili and Sichuan peppercorns for a bold, numbing flavor.
Green Pepper Stir-fried NoodlesA stir-fry dish made with sliced pancakes and green peppers, quickly cooked with aromatics for a fresh and savory taste.
Spicy BeefSpicy beef is a dish made primarily with beef and seasoned with chili peppers, Sichuan peppercorns, and other spices. Beef slices or chunks are marinated and stir-fried with chili, scallions, ginger, garlic, and more to create rich flavor and texture.
Spicy Beef NoodlesSpicy beef noodles are made primarily with noodles and beef, combined with a spicy broth seasoned with chili peppers and spices, simmered to perfection. The noodles are chewy, the sauce rich and flavorful, and the beef tender and juicy.
Spicy Beef TripeSpicy beef tripe is a dish made primarily from beef tripe, which is cleaned, boiled, sliced, and stir-fried with chili peppers, Sichuan peppercorns, garlic, ginger, and doubanjiang for rich flavor.