Nanhu Chinese Noodle Shop (Dongbao Road Store)
小吃面食 · ⭐ 3.9
No. 27, Dongbao Road (adjacent to Dongbao Road Bus Station)
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27, Dongbao Road (adjacent to Dongbao Road Bus Station). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Noodles, Family Feast, Pork Liver Sausage and Shredded Pork Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.9
- Address: No. 27, Dongbao Road (adjacent to Dongbao Road Bus Station)
- Popular dishes: Three Delicacies Noodles, Family Feast, Pork Liver Sausage and Shredded Pork Stir-fry, Pig Skin and Pork Noodles, Pig's Kidney and Pork Noodles with Pig's Skin
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Dishes
Three Delicacies NoodlesThree-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
Pork Liver Sausage and Shredded Pork Stir-fryA Chinese home-style dish made with pork liver, sausage, and shredded pork, stir-fried for a rich and savory flavor.
Pig Skin and Pork NoodlesA traditional Chinese noodle dish featuring pork belly and pig skin in a savory broth, served with wheat noodles.
Pig's Kidney and Pork Noodles with Pig's SkinA Chinese noodle dish featuring pork liver, pork strips, and pig's skin in a savory broth, served with fresh herbs.
Pig's Liver and Kidney Noodles with EggA hearty noodle dish featuring pork liver, kidneys, and egg, stir-fried with preserved pork skin and served in a savory broth.
Pig's Liver Noodles with Pig's SkinPig liver and skin noodle soup features sliced pig liver blanched to remove odor and soaked skin cut into strips, cooked together with noodles. The broth is made from pork bones or chicken stock with scallions and ginger, then mixed with the ingredients and served with the soup poured over.
Pig's Skin and猪 Kidney NoodlesPigu waist flower noodles feature pig kidneys and fried skin (pig's stomach). The kidneys are scored and blanched, while the skin is soaked and stir-fried with the kidneys. Then it's simmered in broth or water, poured over cooked noodles, and garnished with scallions or cilantro. The key is tender kidneys and soft, chewy skin.
Shredded Pork NoodlesShredded pork noodles are a Chinese dish made with noodles and thin slices of pork. The pork is marinated, mixed with cooked noodles, and often served with vegetables, scallions, and sauce for rich flavor.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Sausage Liver and Meat Floss NoodlesA hearty noodle dish featuring sausage, liver, and meat floss, stir-fried together for a savory and satisfying meal.