One Zunyi Hongqiao Roast Chicken
Barbecue · ⭐ 4.4
Basement Level 1, Huachuang Pedestrian Street, Renmin Square (next to Lai Chi Hotpot)
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Basement Level 1, Huachuang Pedestrian Street, Renmin Square (next to Lai Chi Hotpot). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Potato, Farmhouse Cucumber Stir-fry, Farmers' Lotus Head.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 4.4
- Address: Basement Level 1, Huachuang Pedestrian Street, Renmin Square (next to Lai Chi Hotpot)
- Popular dishes: Farmhouse Potato, Farmhouse Cucumber Stir-fry, Farmers' Lotus Head, Stir-fried Potato, Stir-fried Chicken Blood
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Farmhouse PotatoA rustic dish made with fresh potatoes, often cooked with pork or sausage and vegetables, resulting in a rich, comforting flavor.
Farmhouse Cucumber Stir-fryA simple stir-fried dish made with fresh cucumbers, garlic, and chili, highlighting the natural crispness and freshness of the vegetables.
Farmers' Lotus HeadFarmers' Lotus Head is a home-style dish made mainly with lotus head, garlic, ginger, and chili. The lotus head is sliced, then stir-fried with hot oil, garlic, and ginger, and finally seasoned with chili. It has a crisp texture and a fresh, slightly spicy flavor.
Stir-fried PotatoA stir-fried dish made with potatoes, often with green peppers and garlic, known for its crisp texture and savory aroma.
Stir-fried Chicken BloodA quick stir-fry dish made with chicken blood and vegetables, known for its tender texture and savory flavor.
Roasted Chicken FeetRoast chicken feet is a dish primarily made with chicken feet as the main ingredient. During preparation, the chicken feet are first marinated, then placed on a grill and roasted until the skin turns golden and crispy while the inner meat remains tender. A special sauce can be brushed onto the chicken feet during roasting to enhance the flavor.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Grilled Chicken KidneysA dish made by grilling chicken kidneys after marinating, resulting in a savory and tender texture.
Grilled Chicken BreastGrilled chicken breast is a dish made primarily from chicken breast, marinated and then baked in an oven or on a grill. The chicken breast is typically seasoned with salt, pepper, olive oil, and spices to enhance flavor, then cooked at high heat to achieve a slightly charred surface while keeping the inside tender and juicy.
Guizhou Special Fried Rice with EggsA flavorful Guizhou-style fried rice made with eggs, vegetables, and local spices, known for its bold aroma and spicy taste.