Chenjia Xiaoyuan · Jinfu Dumpling House
小吃快餐 · ⭐ 3.8
Shop No. 02, No. 81, Pingjiang Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 02, No. 81, Pingjiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Intestines, Jinmen Small Dishes, Tender Beef Noodle Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop No. 02, No. 81, Pingjiang Road
- Popular dishes: Braised Pork Intestines, Jinmen Small Dishes, Tender Beef Noodle Bowl, Special Shrimp and Three Fresh Meat Dumplings, Chongqing Special Noodles
China trip · China travel
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Dishes
Braised Pork IntestinesStewed pork intestines is a traditional dish primarily made with pork intestines. The preparation involves thoroughly cleaning the intestines, then simmering them in a seasoned braising liquid made from soy sauce, cooking wine, and spices until fully flavored, and finally slicing them for serving.
Jinmen Small DishesJinmen small dishes are a Chinese snack made mainly with tofu, kelp, and cucumber, which are stir-fried or pickled. The taste is fresh and unique.
Tender Beef Noodle BowlA flavorful noodle dish featuring tender beef slices and savory broth, served with fresh herbs for a satisfying meal.
Special Shrimp and Three Fresh Meat DumplingsSpecial shrimp and three fresh meat dumplings are made with fresh shrimp, pork, chicken, and vegetables using traditional hand-rolling methods, offering a delicious and rich flavor.
Chongqing Special NoodlesChongqing specialty noodles made with alkaline noodles, seasoned with chili oil, Sichuan pepper powder, garlic paste, green onions, crushed peanuts, pickled vegetables, and optionally beef, pork intestine, or bean sprouts.
Pork and Napa Cabbage DumplingsPork and cabbage dumplings are made primarily with pork and cabbage. The ingredients are finely chopped and mixed together as filling, then wrapped in dumpling wrappers and cooked by boiling.
Fennel Pork DumplingsFennel pork dumplings are made primarily with fresh fennel and pork. The fennel is chopped and mixed with seasoned pork filling, then wrapped in dough wrappers and cooked by boiling or steaming.
Bawang Beef Offal NoodlesA hearty noodle dish featuring beef offal like tripe, intestines, and tendons, slow-cooked in a rich, spiced broth and served with slippery noodles.