Yi Ya Xin Halal Source
民族菜 · ⭐ 3.9
100 meters southeast of Bailijia Supermarket, Planning Road No. 1
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters southeast of Bailijia Supermarket, Planning Road No. 1. It is a 民族菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Sliced Vegetables, Dry Chili Beef Slices, Sichuan Boiled Pork Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 民族菜
- Rating: 3.9
- Address: 100 meters southeast of Bailijia Supermarket, Planning Road No. 1
- Popular dishes: Cold Sliced Vegetables, Dry Chili Beef Slices, Sichuan Boiled Pork Slices, Clear Soup Beef Steak, Clear Soup with Beef Offal
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Dishes
Cold Sliced VegetablesA refreshing cold dish made by slicing cucumbers or potatoes and mixing with a tangy dressing of vinegar, soy sauce, garlic, and sesame oil.
Dry Chili Beef SlicesA Sichuan dish featuring tender beef slices stir-fried with dried chili peppers, delivering a spicy and aromatic flavor.
Sichuan Boiled Pork SlicesSichuan-style boiled pork slices is a dish made primarily with thin slices of lean pork, paired with vegetables such as mung bean sprouts and greens, and cooked by boiling. First, the vegetables are blanched, then the marinated pork slices are added to boiling water to cook through. Finally, a spicy and numbing sauce is prepared by stir-frying chili peppers, Sichuan peppercorns, and other seasonings, resulting in a fresh, fragrant, tender, and smooth texture.
Clear Soup Beef SteakA dish featuring beef steak simmered in a clear broth with vegetables, offering a delicate and savory flavor.
Clear Soup with Beef OffalA traditional Chinese dish made by simmering beef offal in a clear broth, resulting in a flavorful and nutritious soup.
炸牛干巴炸牛干巴是一道以牛肉干为主要食材的菜肴，将牛肉切片或切条后腌制入味，再裹上淀粉或面粉，放入油锅中炸至表面金黄酥脆。成品外酥里嫩，口感丰富。
Stir-fried Minced Pork with CeleryA classic home-style dish made by stir-frying minced pork with fresh celery, resulting in a savory and crunchy combination.
Bean Sprout SoupA light soup made with fresh bean sprouts and lean meat or ham, known for its delicate flavor and health benefits.
Green Garlic Stir-Fried Beef MincedA classic Chinese home-style dish featuring minced beef stir-fried with fresh green garlic, offering a savory and aromatic flavor.
Spicy Beef TripeSpicy beef tripe is a dish made primarily from beef tripe, which is cleaned, boiled, sliced, and stir-fried with chili peppers, Sichuan peppercorns, garlic, ginger, and doubanjiang for rich flavor.