Wushulin Clay Pot Roast Chicken
小吃快餐 · ⭐ 3.9
No. 35-7, Tongfu Road, Longxin Community
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 35-7, Tongfu Road, Longxin Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dongpeng Mineral Water, Wugulin Clay Pot Roast Chicken, Spicy Crawfish with Thirteen Spices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 35-7, Tongfu Road, Longxin Community
- Popular dishes: Dongpeng Mineral Water, Wugulin Clay Pot Roast Chicken, Spicy Crawfish with Thirteen Spices, Harbin Beer, Lemon Tea
China trip · China travel
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Dishes
Dongpeng Mineral WaterDongpeng Mineral Water is a popular bottled drinking water made from natural spring water, purified and packaged for daily hydration.
Wugulin Clay Pot Roast ChickenA premium chicken dish marinated with secret spices and slow-roasted in a clay pot, resulting in tender, flavorful meat.
Spicy Crawfish with Thirteen SpicesSpicy crayfish with thirteen spices is primarily made from fresh crayfish, which are cleaned and then stir-fried with a blend of thirteen-spice seasoning, chili peppers, ginger, garlic, and other辅料. During preparation, the crayfish are typically blanched in boiling water to remove fishy odor, then the seasonings are fried in oil until fragrant before adding the crayfish for stir-frying. Finally, they are simmered until fully cooked, allowing the flavors to deeply penetrate.
Harbin BeerHarbin Beer is an alcoholic beverage made primarily from barley, water, hops, and yeast, processed through mashing, fermentation, and filtration. Its production involves malting, mashing, boiling, cooling, fermenting, and aging, resulting in a beer with rich foam and a refreshing taste.
Lemon TeaLemon tea is a beverage made primarily from lemons and tea leaves. The preparation involves slicing lemons, adding them to the tea leaves, and steeping with hot water. Once the tea aroma blends with the lemon's acidity, sugar or honey can be added according to personal taste.
Roast SquabRoast squab is a dish primarily made with young pigeons as the main ingredient. After marinating, the squabs are roasted over charcoal or in an oven until the skin turns golden and crispy, while the meat remains tender and juicy. Aromatic spices can be added during roasting to enhance the flavor.