Mai Rui Xiang Baozi Duo Wei Bing (Finance Second Cafeteria Store)
小吃快餐 · ⭐ 3.5
No. 58, Qingtianshu Street, Zhixing Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 58, Qingtianshu Street, Zhixing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: QQ Chicken Cutlet, Orleans Chicken Leg, Rice Cake Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 58, Qingtianshu Street, Zhixing Road
- Popular dishes: QQ Chicken Cutlet, Orleans Chicken Leg, Rice Cake Skewers, Star Chicken Skewers, Fried Chili Peppers
China trip · China travel
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Dishes
QQ Chicken CutletQQ chicken cutlet is made from chicken breast, marinated, coated with starch or batter, then fried until crispy outside and tender inside. Seasonings enhance the flavor, resulting in a chewy, bouncy texture.
Orleans Chicken LegOrleans chicken leg is a dish made primarily from chicken legs, marinated and then pan-fried or grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce to flavor the meat. The finished dish has a slightly crispy skin and tender, juicy meat.
Rice Cake SkewersNian Gao Pai is a dish primarily made with rice cakes, typically sliced and cooked with meats like pork or chicken using frying, pan-frying, or grilling. Seasonings such as soy sauce, sugar, and garlic enhance the flavor, creating a crispy exterior and soft interior.
Star Chicken SkewersChicken breast pieces marinated and skewered, coated in batter and deep-fried to a crispy golden finish, shaped like stars for a fun and tasty snack.
Fried Chili PeppersFried尖椒 is a dish made primarily with fresh尖椒. After washing and removing the stems, the尖椒 are deep-fried in hot oil until the skin wrinkles slightly and turns darker. Drain and serve. Simple to prepare, it retains the crisp texture and natural flavor of the尖椒.
Crispy Tofu Skin with Enoki MushroomsFried tofu skin with enoki mushrooms is a deep-fried dish using tofu skin and enoki mushrooms as main ingredients. Tofu skin strips are mixed with enoki, coated in a thin layer of starch or batter, then fried until golden and crispy. No extra seasoning is added—flavor comes from the ingredients themselves.
Cheese StickCheese sticks are made by coating cheese strips in flour, egg wash, and breadcrumbs, then deep-fried until golden and crispy, with a crunchy exterior and tender interior.
Eggplant Stuffed SkewersFried eggplant slices stuffed with minced meat, skewered and served as a savory snack.
Vegetable SkewersVegetable skewers are fresh vegetables like lettuce, carrots, and cucumbers cut into strips and threaded onto skewers, served with dipping sauce. A refreshing dish perfect for summer.
Chicken SkewersChicken skewers are made with fresh chicken, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they can be grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender and juicy.