98 BBQ (Xindalou Store)
Barbecue · ⭐ 3.8
No. 4-4 Zhenxiao Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4-4 Zhenxiao Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sliced Giant Squid, Baby bok choy, 招牌炒田螺.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Barbecue
- Rating: 3.8
- Address: No. 4-4 Zhenxiao Road
- Popular dishes: Sliced Giant Squid, Baby bok choy, 招牌炒田螺, Xinjiang Lamb Skewers, Charcoal-Grilled Chicken Feet
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Sliced Giant SquidFresh large squid slices are cleaned and thinly sliced, then quickly blanched or stir-fried to preserve their tender texture.
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
招牌炒田螺招牌炒田螺以新鲜田螺为主要食材，经过清洗处理后与辣椒、姜、蒜、葱等调料一同爆炒而成。田螺肉质鲜嫩，口感丰富，烹饪过程中加入适量的料酒和酱油提香，使味道更加浓郁。
Xinjiang Lamb SkewersXinjiang lamb skewers, made by cutting lamb with alternating fat and lean into chunks, then threading onto bamboo or metal skewers. During grilling over charcoal, the meat is slowly roasted until charred on the outside and tender inside, while continuously brushing it with a special spice sauce to enhance flavor.
Charcoal-Grilled Chicken FeetCharcoal-grilled chicken feet is a dish made primarily from chicken feet, marinated and then grilled over charcoal. The feet are blanched to remove odor, seasoned, and grilled until the skin is slightly charred and the meat is tender.
Grilled River CarpA dish made by grilling fresh river carp after marinating it with ginger, scallions, and cooking wine, resulting in tender and fragrant fish.
Hot DogA hot dog is a fast food item primarily composed of a bun, sausage, and seasonings. The preparation involves placing the sausage inside a split bun, and additional toppings such as sauces and vegetables can be added according to personal taste.
Special Roasted Pig TrottersSpecial roasted pig trotters are made primarily from pig trotters. After blanching to remove odor, they are marinated with a secret seasoning to infuse flavor, then baked in an oven or over charcoal until the skin turns golden and crispy, while the meat becomes tender and soft.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Lamb KidneysLamb kidneys are made primarily from fresh lamb kidneys, which are cleaned, sliced, and marinated before being cooked by grilling or stir-frying. They have a golden appearance, tender meat, and are nutritionally rich.
Tender Yellow Beef SkewersTender yellow beef skewers made with marinated beef chunks grilled to perfection, offering a juicy and flavorful bite.