Chaojia Zhuang Chaozhou卤味 (You Dian Branch)
小吃快餐 · ⭐ 4.1
邮电路12号（邮电路和玉隆路交叉口东南角）
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at 邮电路12号（邮电路和玉隆路交叉口东南角）. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Goose Head, Braised Goose Gizzard, Chao Shan Handmade Beef Ball Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: 邮电路12号（邮电路和玉隆路交叉口东南角）
- Popular dishes: Braised Goose Head, Braised Goose Gizzard, Chao Shan Handmade Beef Ball Soup, Chao-Shan Meat Roll Rice, Roast Duck Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised Goose HeadA traditional dish made by slow-cooking goose head with spices and soy sauce, resulting in tender, flavorful meat.
Braised Goose GizzardA Chinese cold dish made by braising goose gizzards in a seasoned sauce, resulting in a tender and flavorful bite.
Chao Shan Handmade Beef Ball SoupA traditional Chao Shan dish featuring handmade beef balls simmered in clear broth, known for its tender texture and savory flavor.
Chao-Shan Meat Roll RiceChao-Shan meat rolls are made by rolling pork tenderloin slices around shrimp and mushroom fillings, steamed, sliced, and served with rice. The meat is marinated, rolled with filling, secured with bamboo skewers, steamed, then sliced off the skewers and plated with rice.
Roast Duck RiceRoast duck rice is a dish primarily made with roasted duck and rice. The roast duck is carefully cooked to achieve a crispy skin and tender meat, with an aromatic flavor. The rice absorbs the delicious juices from the duck, resulting in a fragrant and sticky texture. During preparation, the roast duck is sliced and served together with steaming hot rice, and can be accompanied by garnishes such as scallion strips or cucumber according to personal taste.
Pork Trotter RicePork trotter rice features tender pork trotters stewed until soft and flavorful, served over steamed rice for a rich, satisfying meal.
Super RiceA hearty rice dish made with eggs, ham, and vegetables, perfect for a quick and satisfying meal.
Five-Part Goose DishA dish featuring five different goose parts, such as goose feet, liver, wings, gizzard, and intestine, skillfully prepared through braising or stewing for rich, layered flavors.
Goose and Pork RiceGoose and pork slices stir-fried and served over rice, tender and flavorful.
Goose and Pig Trotter RiceGoose and pig trotter stewed in savory sauce, served over fragrant rice.